Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegan meatloaf. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
A classic tasting Vegan Meatloaf made with a base of chickpeas that is SO simple to make. This Vegan Meatloaf is a delicious vegetarian main entree that everyone loves! Made with lentils, walnuts, and oats, it's hearty & crowd-pleasing!
Vegan Meatloaf is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Vegan Meatloaf is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have vegan meatloaf using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Meatloaf:
- Take 1 pkg Beyond Beef
- Take 1/4 Onion
- Take Salt
- Prepare Pepper
- Get 1 tsp vegan Worcestershire sauce
- Make ready 1/2 pkg McCormick meatloaf seasoning
- Take 1/4 Bell pepper
- Make ready 2 flax eggs
- Prepare 2/3 cup Bread crumbs
- Prepare Soy milk
- Get 1/4 Ketchup
- Make ready 3 tbl Brown sugar
This deliciously simple comfort food is richly flavored and glazed with a sweet and spicy tomato sauce. I can hardly even believe how good this vegan meatloaf is! This easy vegan meatloaf recipe is sure to be the fastest meatloaf you've ever made! Most vegan meatloaf recipes come out dry and honestly, gross.
Steps to make Vegan Meatloaf:
- Soak bread crumbs in soy milk
- Preheat oven to 350°f
- Chop onion and bell pepper
- In a bowl add beyond meat,spices, vegan Worcestershire sauce, flax egg, soaked bread crumbs, onion and bell pepper. Mix well
- Put mixture into loaf pan.
- Mix brown sugar and ketchup. Pour onto loaf and put into the oven.
- Bake for 30-45 mins.
This new recipe I've developed Of course, creating vegan meatloaf took a lot of trial and error. In fact, my multiple failures always. Vegan Meatloaf with Mushrooms and Lentils. It's a vegan lentil loaf stuffed with vegetables, lentils, fresh herbs and spices, all topped with a maple tomato glaze for an exciting entrée to serve at all your. Meatloaf was always a weekly meal at our house in our pre vegan days.
So that is going to wrap this up for this exceptional food vegan meatloaf recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
