Franks Salisbury Steak
Franks Salisbury Steak

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, franks salisbury steak. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

I cooked this Salisbury steak this evening and it was very quick and easy. The flavor and texture was wonderful. TIPS: I removed steaks from pan after browning - adding onions and mushrooms to saute.

Franks Salisbury Steak is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Franks Salisbury Steak is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have franks salisbury steak using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Franks Salisbury Steak:
  1. Prepare 2-2.5 lbs hamburger
  2. Get 1/2 tablespoon season salt
  3. Get 1 teaspoon black pepper
  4. Make ready 1 tablespoon garlic powder
  5. Get 1 teaspoon onion powder
  6. Prepare 4 tablespoon Worcestershire sauce
  7. Get 1/2 onion
  8. Make ready 4 tablespoons chopped fresh parsley
  9. Make ready 1 egg
  10. Prepare 2 slices bread
  11. Get 1 cup milk
  12. Prepare 2 packs brown gravy mix

Now you can make this American classic recipe in your Instant pot or electric pressure cooker! Salisbury Steak is one of my favorite beef dinners because it is such an economical way to eat red meat. The problem with Salisbury Steak is sometimes the patties are dry, tough, and flavorless. To me, salisbury steak equals comfort.

Steps to make Franks Salisbury Steak:
  1. Chop onion, sautee and put aside.
  2. Soak bread in milk.
  3. Mix hamburger, onion, season salt, drained bread, egg, pepper, garlic and onion powder, Worcester, and parsley.
  4. Make the brown gravy and pour over cooked patties. Add some rice and your favorite vegetables.
  5. Make 6 or 7 patties from mixture and bake at 350 degrees for 25 minutes.

There is something about the "steak", covered in gravy This Salisbury steak recipe takes very little hands on time and is easy enough for a beginner in the kitchen. Homemade Salisbury Steaks are simple to prepare, and this recipe features a rich, silky Salisbury steaks packed with flavor, in mushroom and onion gravy and served here over some serious. Salisbury Steak Made With Ground BeefFood.com. This recipe can also be made into patties if you prefer or don't want to take the time to make the meatballs. Reimagine salisbury steak by making them into meatballs and tossing them in deliciously buttery egg noodles.

So that is going to wrap this up for this exceptional food franks salisbury steak recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!