Khatti Meethi Khajur ki Chutney
Khatti Meethi Khajur ki Chutney

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, khatti meethi khajur ki chutney. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Khatti Meethi Khajur ki Chutney is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Khatti Meethi Khajur ki Chutney is something which I have loved my whole life. They’re fine and they look fantastic.

A very delicious yummy tempting mouthwatering chutney made of Khajur, Imli, Roasted Jeera, Sugar, Dry mint leaves Salt to taste, red chilly powder and Honey. Welcome to NISA COOKING CENTER If you have enjoyed watching this video & want me to make more such videos than Don't forget to LIKE & SHARE it with your. Sweet and sour Date Tamarind Chutney (Khajur Imli Ki Chutney) is a must have dip or stir-in mix for many Indian snacks.

To begin with this recipe, we have to first prepare a few ingredients. You can have khatti meethi khajur ki chutney using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Khatti Meethi Khajur ki Chutney:
  1. Take 250 grams Khajur
  2. Make ready 50 grams Aam papad
  3. Get as required raisins
  4. Make ready 1/2 tsp each red chilli powder and Kashmiri red chilli powder
  5. Take as per taste amchur powder
  6. Make ready 1 tsp roasted cumin seeds
  7. Make ready 1 lemon sized tamarind soaked in water
  8. Prepare little salt
  9. Make ready as required sugar /jaggery if needed
  10. Prepare 1 tbsp oil
  11. Prepare 1/2 tsp whole cumin seeds

It gives an interesting texture and taste to the Imli ki Chutney. We have marked unique and noteworthy position in the domain by providing a quality checked array of Khatti Meethi Chutney. Khatti meethi chutney recipe can be serve with chicken pakora, dahi barray, chana chaat, pani puri or any kind of snacks or savoury dishes. Tamarind date chutney recipe with step by step photos - meethi chutney or sweet chutney recipe for chaat.

Steps to make Khatti Meethi Khajur ki Chutney:
  1. Deseed the dates, chop aam papad into small pieces.
  2. Soak tamarind in water for 10-15 mins. Squeeze the pulp. Strain and keep aside.
  3. Now grind dates, raisins and aam papad together, add little water and make a smooth paste. Strain the pulp to get a smooth paste.
  4. Now take a pan add oil, then add cumin seeds and allow it to crackle. Once it crackles, add the paste and keep mixing well.
  5. Add all the dry spices, then add the tamarind paste. If needed add little sugar/jaggery as per your taste.
  6. Once it gets thick, switch off the flame and allow it to cool. We love thick chutney you can add little more water to get a thinner one.

It is also known as Meethi chutney or Sweet chutney. In Hindi, it is called Khajur-imli ki chutney. It is one of the must have three chutneys for chaat recipes. Imli Ki Khatti Meethi Chutney banane ka asaan tarika املی کی کھٹی میٹھی چٹنی بنانے کا آسان طریقہ.

So that’s going to wrap it up with this exceptional food khatti meethi khajur ki chutney recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!