Cabbage curry with peas
Cabbage curry with peas

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cabbage curry with peas. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cabbage curry recipe - A simple cabbage masala curry made with cabbage, peas & spices. Cabbage is used to make a variety of Indian recipes like paratha, curry, stir fry, raita, kootu, chutney, vada, soup, salad and kofta. This cabbage curry recipe is very basic and is made with almost pantry.

Cabbage curry with peas is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Cabbage curry with peas is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have cabbage curry with peas using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage curry with peas:
  1. Take 1 floret Pattagobi / Cabbage
  2. Get 1 bowl Potato cubes
  3. Prepare 1 cup Peas
  4. Take pinch Turmeric powder
  5. Take 1 spoon Coriander powder
  6. Get 1/2 spoon Cumin powder
  7. Prepare 1 Bay leaf
  8. Get 1 Dry red chilli
  9. Get 1 Tomato
  10. Prepare 1 tsp Mustard oil
  11. Take to taste Salt and sugar

A simple homey side dish of cabbage, peas and potatoes cooked in a very Bengali way. Bandhakopi=Cabbage an the term Torkaari is a general Bandhakopi=Cabbage an the term Torkaari is a general term used in West Bengal for any side dishes, mostly the ones with vegetables in them. Easy, delicious and healthy Curried Cabbage with Peas and Potatoes recipe from SparkRecipes. Chopped cabbage and frozen peas are stir fried with onion and some basic Indian spices.

Instructions to make Cabbage curry with peas:
  1. Chop cabbage into fine pieces. Wash it.
  2. Take a pan and put mustard oil in it. As the oil starts boiling, add Bay leaf and dry red chilli. As the Chilli splatters, add chopped cabbage.
  3. Perboil the potatoes and peas. Add them in the pan.
  4. Chop tomatoes. Add it. Add Turmeric powder, cumin powder, coriander powder, salt and sugar. Now cover with a lid.
  5. Check in between. If needed then add water.
  6. The curry should be dry. So make sure to cook in low flame.

This is comfort food for me and I like to eat it with a simple roti (whole Once hot add mustard seeds and let it splutter. Add the onion and curry leaves once the seeds crackle. Saute till the onion looks translucent. Cabbage potato peas curry is a simple curry where cabbage, potato and peas are main ingredients. Mildy spiced yet very flavorful , this curry is ready to go with Naan, Rice or Roti.!

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