Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, nasi bakmoy. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Nasi Bakmoy is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Nasi Bakmoy is something which I’ve loved my entire life. They’re fine and they look fantastic.
Lihat juga resep Mie Ayam 🙏🏻 Nasi Bakmoy enak lainnya. Today's special easy recipe: Nasi Bakmoy Ayam! Gampang pembuatan nya, dan bahan-bahan nya juga mudah dicari 😊 Bahan-bahan (Ingredients).
To begin with this particular recipe, we must prepare a few ingredients. You can cook nasi bakmoy using 31 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Nasi Bakmoy:
- Get Chicken & Tofu Stir Fry Ingredients:
- Prepare 500 gr boneless chicken thigh, diced
- Prepare 200 gr tofu, diced, pan fry for 1-2 minutes
- Make ready 8 boiled eggs,
- Get 4 garlic cloves, minced
- Prepare 2 cm ginger, minced
- Make ready 1 star anise
- Take 200 ml water
- Get 2 tablespoons oyster sauce
- Take 2 tablespoons soy sauce
- Make ready 5 tablespoons sweet soy sauce
- Take 1 tsp sesame oil
- Prepare to taste Salt, sugar and white pepper powder
- Get Shrimp Fritter Ingredients :
- Take 75 gr shrimp, peeled, minced (can use food processor)
- Make ready 2 cloves garlic, minced
- Get 55 gr all purpose flour
- Get 1/2 tsp salt
- Make ready to taste White pepper powder
- Make ready 1 large egg
- Make ready 1 tablespoon water
- Make ready Soup ingredients:
- Take 2 lt chicken broth
- Get 1 Celery stalk, chopped
- Make ready 5 cloves garlic, thinly sliced
- Make ready 2 cm ginger, crushed
- Get 1 teaspoon granulated chicken bouillon
- Take 2 tsp salt
- Take to taste white pepper powder
- Take 1/2 tsp sugar
- Get Green onion, sliced (for garnish)
Singapore Fried Carrot Cake Made From Scratch. Nasi bakmoy merupakan salah satu kuliner yang berasal dari peranakan Tionghoa. Rasanya pun sangat lezat dan cocok untuk menjadi santapan sehari-hari. Resep Nasi Bakmoy Ayam Halal Sederhana Spesial Udang Asli Enak.
Instructions to make Nasi Bakmoy:
- Heat about 1 tbsp oil. Saute garlic and ginger until fragrant, add chicken, boiled egg and tofu, mix well. Pour water, mix well and cook until boiling. Add star anise, oyster sauce, soy sauce, sweet soy sauce and pepper. Mix well and cook until boiling and the sauce thickened. Add sesame oil, mix well. Taste it, add salt / sugar if necessary. Turn the heat off and set aside.
- Put minced shrimp and garlic in a bowl, then add flour, salt, pepper, egg & water. Mix well. Put about 1 tablespoon mixture to hot oil. Fry until cooked. Slice them. Put aside.
- Boil the broth until boiling. - Saute garlic & ginger until fragrant. Add into boiling broth. Add celery. - Season with salt, sugar & pepper. Cook again until boiling. Taste it. Set aside.
- How to serve : put cooked rice on a soup plate. Top with the chicken-tofu stir fry, egg, sliced shrimp fritter and pour the soup around. Sprinkle with some green onion.
Nasi Bakmoy Halal istimewa khas Jawa Tengah hanya memakai daging ayam, daging kambing, daging sapi, udang, ikan, dll tanpa. Resep Nasi Bakmoy, Sajian Peranakan yang Populer di Tanah Jawa. Simpan ke bagian favorit Tersimpan di bagian favorit. Taruh nasi di atas piring atau mangkuk, tambahkan bakmoy, udang goreng tepung, kemudian siram dengan kuahnya dan tambahkan irisan telur ayam rebus diatasnya. Nasi dengan topping ayam dan siraman kuah manis gurih ini cocok buat makan siang.
So that’s going to wrap this up for this special food nasi bakmoy recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
