Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, masala papad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Masala papad recipe with step by step photos - Masala papad is an easy to prepare tasty starter snack of crisp fried papads topped with a masala filling of onions, tomatoes and spices. Masala papad recipe - Crispy papad topped with spiced onion-tomato mixture. It is a starter that is served in many Punjabi restaurants.
Masala papad is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Masala papad is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have masala papad using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Masala papad:
- Take urad dal papad
- Make ready oil
- Take chopped onion
- Take chopped tomatoes
- Take freshly chopped coriander leaves
- Get nylon sev
- Make ready chat masala
- Prepare Salt
They are sold uncooked in Indian grocery stores. Masala papad cones is a very very simple and quick Indian snack recipe. Papad, a fried piece of bread is considered an important addition to an Indian meal. Sprinkled with finely chopped tomatoes and Onions, the Masala Papad is worth a try.
Instructions to make Masala papad:
- Apply some oil on the papad.
- Place this papad on the hot tawa
- Keep rotating the papad so as to cook from all the sides.
- Turn and apply oil and roast
- The semi fry papad is ready
- In a serving plate keep the papad and spread the onions, tomatoes and freshly chopped coriander leaves.
- Finally garnish with nylon sev
- Sprinkle salt and chat masala just before serving.
Spread some onion- tomato mixture over it. A crispy masala papad topped with deliciously tangy spicy salad makes a very refreshing appetiser. Masala Papad has a tangy twist. It is filled with different flavors and is very tempting. Masala papad is an easy and interesting snack generally served as a starter.
So that is going to wrap this up for this exceptional food masala papad recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
