Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, steam tofu with ground pork and minced fish. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Steam Tofu with Ground Pork and Minced Fish is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Steam Tofu with Ground Pork and Minced Fish is something that I’ve loved my entire life. They are nice and they look wonderful.
Add the minced pork, dried shrimps, chilli bean paste and garlic then stir fry until fat starts to render. Turn the steamer off, remove tofu from the. Heat up a wok with some oil and stir fry the ground pork and dried shrimps until fragant.
To begin with this recipe, we have to first prepare a few components. You can cook steam tofu with ground pork and minced fish using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Steam Tofu with Ground Pork and Minced Fish:
- Make ready 1 block tofu
- Take 250 g minced fish
- Take 2 tbsp minced pork
- Prepare To taste White pepper
- Prepare just a little bit Salt
This Ground Pork Stir Fry with Tofu is an easy and flavorful recipe that comes together in a flash. I love it on weeknights, served with steamed white rice. This is one of those recipes that I make again and again and again. Generally I don't cook a ton of repeat dishes, just because there's only so much.
Steps to make Steam Tofu with Ground Pork and Minced Fish:
- Mix all the ingredients well and mold it like a spoon shape.
- Place in a platter and steam for 7 to 9 mins
Steamed tofu with a savory soy sauce garlic dressing. As one of the most popular and humble Chinese ingredients, we eat tofu around the year. Let the tofu stay in the plate for coupe of minutes, then carefully discard the water released. A healthy recipe like this healthy steamed tofu with ground meat doesn't have to be bland. It can be just as delicious and easy to assemble.
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