Sorakaya (Lauki) Kofta Curry
Sorakaya (Lauki) Kofta Curry

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sorakaya (lauki) kofta curry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Hi everyone today am going to share veg kofta curry recipe.deep fried balls made with mixed vegetable.and cooked in gravy #rithuskitchen#vegkoftacurry#. Hello Friends Its TIME FOR COOKING !! Today we will be showing you Sorakaya/Lauki/Bottle Gourd Kofta Curry Recipe which is very easy and will take less time.

Sorakaya (Lauki) Kofta Curry is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Sorakaya (Lauki) Kofta Curry is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have sorakaya (lauki) kofta curry using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sorakaya (Lauki) Kofta Curry:
  1. Prepare 1 1 Lauki Bottle Gourd Sorakaya / / - Peeled & grated
  2. Prepare 4 green chillies Chopped
  3. Get 6 Teaspoons Besan
  4. Prepare To Taste Salt
  5. Get 3 Tomato puree
  6. Get 1 Cup onion Brown paste
  7. Prepare 2 Teaspoons Coriander powder
  8. Make ready 1 Teaspoon Turmeric powder
  9. Make ready 3 Teaspoons Red chilli powder
  10. Prepare 2 Teaspoons Ginger garlic paste
  11. Make ready To Taste Salt
  12. Get 3 to fry Oil to tempering + koftas Cups
  13. Make ready 2 Teaspoons Coriander leaves

First time I heard about and also had lauki ke kofte at my in-law's home. I had never heard nor knew that a curry is made from bottle gourd koftas. Lauki Kofta curry is very popular curry recipe from Hyderabad. For those who does not know, Lauki Kofta = deep fried balls made Lauki kofta recipe - kofta made from bottle gourd (lauki) and besan, then deep fried in the oil.

Steps to make Sorakaya (Lauki) Kofta Curry:
  1. For Koftas Peel and grate the bottle gourd. Squeeze to remove excess water. Add the besan, green chilli, salt and mix well.
  2. Heat oil in a kadai, drop like pakodas using above mixture and deep fry until golden brown and crisp on the outside. Drain on absorbent paper and set aside.
  3. For GravyHeat 3 tsp of oil in a pan, add the brown onion paste and saute for 3 mins. Add ginger, garlic paste and saute for 2 mins. Add the turmeric powder, coriander powder and red chilli powder. Continue to saute on medium heat for 2 mins.
  4. Add tomato puree and continue to saute till the oil floats. Add 2 cups water and bring to boil. Add salt and cook for 10 mins. While serving arrange koftas on the serving plate, pour the gravy over them. Garnish with coriander leaves.

These koftas are simmered in creamy, flavorful onion-tomato-yogurt gravy. For making Lauki Kofta Curry recipe, Lauki or bottle gourd is grated and mixed with spices and besan (gram flour). This dough for lauki kofta is then made into small balls which are then deep fried to make lauki koftas. The lauki kofta is golden brown from outside and soft from inside. Lauki kofta curry, Vegetable kofta curry.

So that’s going to wrap it up with this exceptional food sorakaya (lauki) kofta curry recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!