Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, colourful healthy rice with lots of paneer, corn & vegetables. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Colourful healthy rice with lots of paneer, Corn & vegetables is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Colourful healthy rice with lots of paneer, Corn & vegetables is something that I have loved my entire life. They are nice and they look wonderful.
Hello viewer,The most rare and tasty recipe corn rice with paneer masala. However, rice — white rice in particular — may not be appropriate for everyone's dietary needs. For instance, people who are trying to eat fewer carbs or calories may want a lighter alternative like riced cauliflower.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have colourful healthy rice with lots of paneer, corn & vegetables using 22 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Colourful healthy rice with lots of paneer, Corn & vegetables:
- Prepare 2 cup rice
- Get 2 onion
- Take 2 potatoes
- Prepare 2 green chillies
- Get 1 tomatoes
- Prepare 1 carrot
- Make ready 1 cup paneer cubes
- Prepare 1 cup boiled corn
- Get 1 cup green peas
- Get 1 bay leaf
- Prepare 1 big cardamom
- Take 2 black pepper
- Prepare 1/2 tsp ginger garlic paste
- Take 1/2 tsp cumin seeds
- Prepare 1/4 tsp red chilli powder
- Get 1/4 tsp turmeric powder
- Get 1/4 tsp garam masala (optional)
- Get 4 tsp ghee
- Get 2 tsp butter (optional)
- Prepare 6 curry leaves (optional)
- Prepare To taste Salt
- Get as needed Water
Rice has vitamins and minerals that are. Rice flour in Indian cuisine Everyone knows that rice flour is an essential This gluten free Palak Paneer Roti which brings you the classic flavors in the basic form of a roti. Is Rice flour (chawal ka atta) healthy? : Rice flour is high in carbohydrates, not a good source of protein. My son loves paneer and so this sandwich was just waiting to happen.
Steps to make Colourful healthy rice with lots of paneer, Corn & vegetables:
- First wash rice 2 to 3 times with water then soaked into water & keep aside.
- Chopped all vegetables in small size like onion, tomato, potatoes, carrot, green chillies & paneer too.
- Take boiled corn for good taste & fresh paneer.
- Now heat the pressure cooker add oil or ghee in it when ghee is heated add cumin seeds,pieces of bay leaf, big cardamom & black pepper saute for a minute then add fresh ginger garlic paste & green chillies (curry leaves is optional) cook for a minute.
- Add chopped onion till golden brown then add green peas, potatoes, carrot, corn & tomatoes mix well cook for 5 minutes.
- Add dry spices like red chilli powder,turmeric powder & garam masala(optional) cook well then add paneer cubes & salt mix well & cook 5 minutes more.
- Add 2 cup soaked rice in cooker with 4 cup of water & 2 spoon butter(optional) or ghee.
- Mix well cover the lid of cooker & take 3 whistle in low flame.
- After 3 whistle off the flame wait for sometime & open the cooker mix rice well & serve along with curd or curd raita or salad.
This makes for a super filling evening snack and a great lunchbox option. The additon of crumbled paneer makes the filling so juicy that you really won't be able to stop at one. I am guessing, a layer of spicy green chutney will. Baby corn manchurian recipe-baby corn recipes. Shanghai Paneer is an aromatic flavor of Indian cottage cheese cooked with Kao fu, a Chinese vegetarian dish of wheat gluten, leavened and baked or steamed, resulting in a spongy texture with lots of air pockets to soak up flavors.
So that is going to wrap it up for this exceptional food colourful healthy rice with lots of paneer, corn & vegetables recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
