Jollof spaghetti,diced beef and vegetable
Jollof spaghetti,diced beef and vegetable

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, jollof spaghetti,diced beef and vegetable. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Jollof spaghetti,diced beef and vegetable is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Jollof spaghetti,diced beef and vegetable is something that I’ve loved my whole life.

How to cook jollof spaghetti (spaghetti jollof) For this jollof spaghetti recipe you will need spaghetti, red long peppers or red bell peppers, tomatoes, Scotch bonnets, spices, vegetable or sunflower oil, prawns, chicken breasts and other ingredients as listed in the recipe card below. This step is optional. heat some oil. add the remaining onion and sauté until translucent. add the thyme, black pepper, white pepper and smoked paprika. sauté for about a minute; then add the tomato paste, the bell pepper, garlic and tomato blend. Most importantly, cook spaghetti in a flavour of tomato and sauce among other flavours.

To begin with this particular recipe, we have to prepare a few components. You can cook jollof spaghetti,diced beef and vegetable using 7 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Jollof spaghetti,diced beef and vegetable:
  1. Get 1 kg Spaghetti
  2. Get Cucumber
  3. Take Tomato puree
  4. Make ready Onions
  5. Prepare Seasoning
  6. Get Curry
  7. Take Beef

Stir in green and red bell peppers, zucchini, mushrooms and carrots and cook until just tender. RICE - Best made with white long grain rice for fluffiest outcome. Medium grain is the next best, then short grain or sushi rice (still great, just less pilaf-like). The ingredients include carrot, red peppers, onions, spices like coriander and parsley.

Steps to make Jollof spaghetti,diced beef and vegetable:
  1. Boil spaghetti with little salt,drain,set aside.Marinate beef,boil and fry,dice it,set aside.Make sauce with puree,pour oil into a dry pot,heat,saute onions,pour puree,stir fry for 2mins,add little beef stock,taste to adjust with salt,pour in spaghetti and diced beef,stir,cook for 1minute,wash cucumber with salt water,rinse with water again,slice as desired.Ganish food with it….ready to eat…

Even here in Nigeria, we have local variants like Party Jollof Rice, Minced-Beef Jollof Rice, Leafy Jollof Rice, Jollof Rice and Beans, Vegetable Jollof Rice, and a few local variants. In Nigeria, the best is the Party Jollof Rice. This post outlines the recipe for any variant of Nigerian Jollof Rice. Feel free to tweak it to suit your taste. Spaghetti should also be cooked in plenty of water.

So that is going to wrap it up with this special food jollof spaghetti,diced beef and vegetable recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!