Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, slaw on sausage and a burger. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Slaw on sausage and a burger is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Slaw on sausage and a burger is something that I’ve loved my whole life.
Not your traditional burger but it's just as tasty! These burgers are packed with flavor and are a great fork and knife burger. Serve this with the slaw for a delicious low carb meal.
To get started with this recipe, we have to prepare a few ingredients. You can have slaw on sausage and a burger using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Slaw on sausage and a burger:
- Prepare ◆◆◆◆◆◆◆◆◆meat◆◆◆◆◆◆◆◆
- Get 1 pound ground beef
- Get 1 pound smoked sausage
- Make ready as needed oil to fry
- Get ◆◆◆◆◆◆◆◆◆slaw◆◆◆◆◆◆◆◆◆
- Make ready 1 long zucchini
- Prepare 1 long carrot
- Take 1 sweet potato
- Make ready 1/3 cup mayonnaise
- Get 1/4 cup grated parmesan cheese
- Prepare 1 tablespoons red wine vinegar
To prepare burgers, remove sausage from casing. Combine the sausage and the turkey breast. Toss the slaw to coat and reserve. Serve burgers on bun bottoms topped with slaw and bun tops.
Instructions to make Slaw on sausage and a burger:
- Remove casing from sausage. Slit partial way lengthwise but not all the way through
- Heat oil and fry split side down first
- While thats frying wash the vegetables and dry. Make noodles from the zucchini
- Turn the sausage it should be crispy
- Make noodles into the carrot. Peel the potato and make noodles into them. Add to zucchini
- Add mayonnaise, cheese, and vinegar. Mix and set aside
- Fry the burgers I made 3 patties, 1/3 pound each. Make sure to get the edges crispy.
- Add the slaw down the split and on top of burgers. Serve I hope you enjoy!
Chicken Sausage Burgers with Balsamic Onion Barbecue Sauce. And when burger night rolls around, if you took this slaw from side dish to burger topping, you definitely would not be sorry. Taste and season with salt and pepper as. These salmon burgers are THE YUMMIEST! And made with just five ingredients.
So that is going to wrap it up with this special food slaw on sausage and a burger recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
