Mango malai roll
Mango malai roll

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, mango malai roll. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mango malai roll is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Mango malai roll is something which I’ve loved my whole life. They are fine and they look wonderful.

This Mango Malai Roll recipe is so tasty and easy to make. Please share if you like the recipe in the comment section below and share you experience. Instant Easy Dessert - Mango Malai Roll Mango malai roll is an instant dessert recipe made with mango pulp, cream, bread.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mango malai roll using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mango malai roll:
  1. Make ready bread slice 5 to 6
  2. Take 1 1/2 cup milk
  3. Get 1/2 cup heavy cream
  4. Take 1/2 cup condensed milk
  5. Take 1 cup khoya
  6. Make ready 1/4 cup mango puree
  7. Make ready 1 tsp mango custard powder
  8. Prepare 1/2 tsp mango essences
  9. Get 1/2 tsp cardamon
  10. Prepare 2 tbsp almond and pistachio crushed
  11. Prepare few drops of yellow colour

Separate the Khandvi using a knife and roll to. Mango Malai Roll Recipe_Instant Bread Dessert Recipe_Mango Dessert Recipe. Mango Paneer Rolls (Mango cottage cheese rolls). Put mango, yogurt, sugar, lemon juice, nutmeg and salt into blender and process until smooth.

Steps to make Mango malai roll:
  1. FOR ROLL FILLING : In a pan add khoya and condensed milk.Reserve 2 tbsp of each for later use. Cook it on low flame to make a fine paste and no lumps remain.
  2. Now add cardamon powder and mixed well. After few minutes place this filling in a refrigerator.
  3. FOR MALAI MIXTURE : Now in a pan add milk, condensed milk, cardamon and khoya. mix well and cook for 5 to 8 min.when it become thick add heavy cream and stir continustlly.
  4. Now add mango essesce and mango puree and cook for few min. Now add mango custard and stir continusly. Then cook till it become thick also add few drops of yellow colour.
  5. Turn off the flame and place it in a refrigerator.
  6. Now take bread slices, cut the corners and roll flat. Now add filling inside the bread and make rolls. now place these rolls on serving plater.Finally pour the malai mixture on the rolls and again place in a refrigerator for 1 hour.
  7. Now pour again the malai mixture on rolls till the rolls absorb it and place in refrigerator for few 5 to 6 hours.
  8. Now garnish it with with almonds and mango cubes.

Put mango, yogurt, sugar, lemon juice, nutmeg and salt into blender & process until smooth. Discover the latest trends in Mango fashion, footwear and accessories. For all other lines, the discount will be. #MangoRecipe #MangoMalaiLadoo Mango malai ladoo is my creation recipe with paneer/Chena and mango. Matka malai kulfi - matka kulfi - bread kulfi - summer dessert - matka kesar. Have you ever wondered how to make laddoos with fruits?

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