Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, fried rice with cauliflower. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Fried rice with cauliflower is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Fried rice with cauliflower is something which I’ve loved my whole life. They’re fine and they look wonderful.
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To get started with this recipe, we have to prepare a few ingredients. You can cook fried rice with cauliflower using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried rice with cauliflower:
- Get 2 cups cooked rice
- Make ready 3 tbsp palm oil or any available cooking oil
- Take 1/2 cup cauliflower - florets
- Prepare small amount of fried egg- cut in flakes
- Make ready small amount of ham or chicken or fish fillet(choose any)
- Prepare 1 tsp ground pepper
- Get 1 tsp seasoning(msg, Knor or any of your choice)
- Make ready 1 tsp salt
- Prepare minced garlic
- Get Optional only: saffron or turmeric powder as additional spices
- Take Optional: green peas
- Take Optional: fried nuts(cashew, almond, peanut) raisin for toppings
- Prepare TOPPING: crispy fried onion
This "Cauliflower Fried Rice" is EXCELLENT (chef worthy)! I had imagined so many adaptations to the recipe before I had actually made it (i.e. marinate the meat; switch up the pork for a combination of pork, chicken, and shrimp; add hot pepper sauce and/or fresh grated ginger) but I don't think there is much room for improvement in this recipe. Cauliflower rice, or cauliflower grated into rice-like bits, really does taste similar to rice, or at least it behaves similarly by soaking up all the flavor of its seasonings. In this quick and easy cauliflower fried rice recipe, I sauté grated cauliflower with aromatics, vegetables, soy sauce, and eggs, much like Chinese-style fried rice.
Steps to make Fried rice with cauliflower:
- In a large pan, stir fry egg and cut in flakes
- Stir fry ham, chicken, bacon or fish flakes- (choose any of these) and put in a separate plate together with the egg. Using the same pan & oil, fry the cauliflower until brown.
- Using the same pan, add oil if necessary then put the cooked ingredients and rice. Add seasoning & spices. Add green peas if available(optional) and stir constantly until the ingredients mixed well with the rice. Cook for few minutes.
- Put the fried rice in a plate and add topping. To make crispy fried onion topping: slice medium white onion into strips(thinly cut) and stir fry in oil over medium heat. Wait until the onion strips become brown & crisp. Sprinkle the crispy fried onion on top of the fried rice, add fried nuts or black raisin if available.
Cauliflower Fried Rice is a healthy low carb option as good as the take-out alternative, with eggs, corn, peas and carrots in a soy, sesame, oyster sauce. If you've already tried Cauliflower Rice, this fried rice version is the natural next step. Using cauliflower rice, with classic fried rice flavors, makes a mouthwatering and healthy Side Dish. It can be served by itself, as a quick lunch, or as a side dish. Cauliflower Fried Rice - Make it Crispy!
So that’s going to wrap it up for this exceptional food fried rice with cauliflower recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
