Hashbrowns
Hashbrowns

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, hashbrowns. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Hashbrowns is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Hashbrowns is something which I have loved my whole life. They are fine and they look fantastic.

These classic diner-style hash browns are crispy on the outside and fluffy on the inside. Learn how to make crispy hashbrowns just like you get at a diner! These are super simple and only require a real potato, butter, oil and a technique.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook hashbrowns using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Hashbrowns:
  1. Make ready 2 Large Potatoes (or 3 medium)
  2. Take 1 slice onion minced
  3. Get Salt
  4. Make ready Pepper
  5. Get Italian Seasoning
  6. Take Vegetable Oil
  7. Prepare 2 Eggs
  8. Make ready 1/2 Avocado

The secret to perfect, crispy hash browns is that the potatoes are dry before cooking, and are cooked in plenty of butter. Crispy hash browns are a must for the full English breakfast. With just three ingredients and being freezeable, too, they're easy to add to your next fry up. These homemade hash browns are a snap to make!

Steps to make Hashbrowns:
  1. Rinse potatoes and chop into cubes, layout on a baking pan.
  2. Slice up onion and sprinkle over potatoes evenly.
  3. Add salt, pepper and Italian seasoning.
  4. Poor a small amount of vegetable oil over potatoes and mix together (not too much, just enough to keep the potatoes from sticking and to make them crispy).
  5. Preheat oven to 420°F. Bake for 25 minutes (until golden and crispy).
  6. In a bowl beat eggs and add salt and pepper. Scramble eggs into small pieces.
  7. Once potatoes are done, mix them in with the eggs.
  8. Lastly, chop up avocado into cubes and mix it in.
  9. Enjoy! :3

Don't forget to finish them off with your topping of choice. Freshly made hash browns are so much better than anything you can buy. Let this easy recipe show you the way to brunch perfection. In just a few simple steps, you can make perfectly golden brown crispy hash browns at home. Learn the tricks to make them perfectly crisp and delicious.

So that’s going to wrap it up with this exceptional food hashbrowns recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!