Chilli Paneer
Chilli Paneer

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chilli paneer. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chilli paneer recipe - A restaurant style paneer chilli dry, semi-dry & gravy recipes with video & step by step photos. Chilli paneer is a popular Indo-Chinese starter made by seasoning fried Indian. Make restaurant style Chilli Paneer at home with this step by step recipe!

Chilli Paneer is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Chilli Paneer is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chilli paneer using 26 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chilli Paneer:
  1. Prepare For (batter):-
  2. Get cornflour
  3. Get all purpose flour
  4. Prepare ginger
  5. Prepare garlic
  6. Get crushed black pepper
  7. Take Red chilli powder
  8. Take Salt
  9. Make ready water
  10. Get oil for frying paneer
  11. Make ready paneer, cubes
  12. Take For (Chilli Paneer Gravy):-
  13. Make ready spring onion, chopped
  14. Take green chilli, sliced
  15. Take ginger, chopped
  16. Get onion, diced
  17. Prepare garlic, chopped
  18. Get capsicum, diced
  19. Take soy sauce
  20. Take Red chilli sauce
  21. Prepare Red chilli powder
  22. Take Salt
  23. Get water
  24. Get cornflour
  25. Get white vinegar
  26. Make ready Few coriander leaves chopped

Now you can also make this restaurant style chilli paneer at. Chilli Paneer is a popular Indo-Chinese dish. Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food. Chilli Paneer can also be served as a side dish.

Instructions to make Chilli Paneer:
  1. First a large bowl add cornflour, all purpose flour, ginger+ garlic paste, red chilli powder, black pepper, salt and water mix well to get a smooth batter now add paneer cubes coat gently, keep aside for 10 minutes.
  2. Now heat 3 tbsp oil in pan fry paneer cubes for both sides, Remove fried paneer cubes on kitchen paper towel.
  3. In the same pan, there will be some oil left, add chopped ginger, garlic, green chillies stir fry for few seconds.
  4. Add spring onion, onion, capsicum fry for 5 minutes.
  5. Add red chilli powder, soy sauce, red chilli sauce stir well.
  6. Add 1/2 cup water mix well. Cook simmer.
  7. Take a small bowl add 1 tbsp cornflour, add 2 tbsp water for dissolving cornflour, mix well. Add this cornflour mixture to the gravy mix well.
  8. Add salt, fried paneer cubes mix very well with the gravy.
  9. Switch off flame add vinegar.
  10. Garnish and Serve chilli paneer.

Find chilli paneer stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Chilli Paneer is an Indian-Chinese Style main course dish of paneer (cottage) and veggies in a tingling, sweet, spicy, and salty sauce. This restaurant-style vegetarian sauce is super easy to make at home. Chilli paneer dry recipe - Indo-Chinese fusion recipe, step by step pictures and full video, How to So I thought I will share here too, how to make chilli paneer like restaurant at home.

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