Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, poori aur chana aloo ki sabzi. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ingredients: wheat flour, salt, potatoes, green chilli, red chilli powder, turmeric powder, coriander leaves, coriander powder, onion, mustard seeds, curry. Puri aur Aloo ki Sabzi, Potato curry, aloo poori, पूरी और आलू की सब्ज़ी, स्टेशन वाली पूरी और आलू, Poori Bhaji, Street Food, Indian Breakfast Recipe by. Please Like And Share This Video.
Poori aur chana aloo ki sabzi is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Poori aur chana aloo ki sabzi is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook poori aur chana aloo ki sabzi using 25 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Poori aur chana aloo ki sabzi:
- Prepare For poori.
- Prepare 1 cup wheat flour
- Make ready 1 tsp rawa
- Make ready 1 tsp melted ghee
- Prepare 1 tsp salt
- Prepare 1/2 tsp ajwain
- Prepare water as per required
- Get for sabzi…..
- Take 1 bowl boiled black chana
- Make ready 2 boiled potatoes cut in small pieces
- Prepare 2 chopped tomatoes
- Take 1 chopped onion
- Take 1 tsp ginger garlic paste
- Get 2 tbsp chopped coriander leaves
- Prepare 1 bay leaves
- Prepare 2 dry red chillies
- Prepare 2 tbsp oil
- Get 1 tsp cumin seeds
- Take 1/2 tsp turmeric powder
- Prepare 1 tsp kashmiri red chilli powder
- Get 1/2 tsp cumin powder
- Prepare 1/2 tsp garam nasala
- Take 1 tsp coriander powder
- Take 1 and half cup water or water as needed
- Prepare to taste salt
Related: How to Make Halwa Chana Poori. I have been making this breakfast 'aloo poori' aka 'poori sabji' often lately. Bedmi Poori aur Aloo ki Sabzi is the famous combo form Utter Pradesh,India ,is often prepared on functions,marriages and festivals also. The main trend is if there is a marriage people use to sit over the Halwai aka confectioner, for a few days before marriage ,basically for the smaller functions and more.
Instructions to make Poori aur chana aloo ki sabzi:
- For poori….Take a bowl,add wheat flour,rawa,salt,ghee.,ajwainMix well,add water little by little.
- Make sure dough is not too hard or too soft.Divide the dough into small balls.Grease the balls.Roll into small circle poori shape.Ready for deep fry.
- Heat oil in a kadai,drop the poori and press it.It will puffi up well.Flip the poori and cook the other side till golden brown.Poori is ready to eat.
- For sabzi…heat oil in a pan,add cumin seeds,dry red chillies,bay leaves,saute for a seconds,add onion.Cook it for 2 minutes on medium flame
- Now turn the flame low,add turmeric powder,red chilli powder,cumin powder,coriander powder.Mix well.Add ginger garlic paste,mix well.Cook for one minute,add tomatoes,salt,cook for 3 minutes.
- Add potato,chana,mix well.Add 1 and half cup of water.cook it on high flame Let it comes to boil,turn the flame low,cover with the lid,cover for 4 minutes.
- Open the lid,add garam masala,mix well,cook for one minute.Add coriander leaves.Turn off the flame.Chana aloo ki sabzi is ready to eat with poori.Enjoy!!!!
Aloo aur hare pyaz ki subzi has been frequent winter subzi in my kitchen and the recipe has not changed ever since I started cooking it. It is actually the exact same recipe as my mother used to cook and we both love it immensely. Hara pyaz is the same spring onions we get fresh in the markets as. To begin making Chana Aur Aloo Ki Sookhi Sabzi, soak the chickpea or chana over night and pressure cook the soaked chana in enough water Garnish with coriander leaves and ginger juliennes and serve the Chana Aur Aloo Ki Sookhi Subzi Recipe along with phulkas or parathas for your kids. Urdu cooking recipe of Aloo Aur Hare Pyaz Ki Sabzi, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and پنجابی چکن اورپنجابی گوشتPunjabi Chicken Aur Gosht. پنجابی دالیں اور چنےPunjabi Dal Aur Chana. پنجابی میٹھے پکوان Punjabi.
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