Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, leftover cake puffs. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Leftover Cake Puffs is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Leftover Cake Puffs is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook leftover cake puffs using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Leftover Cake Puffs:
- Get 2-3 small pieces of leftover Cake
- Take 2 spoon Butter
- Prepare 2 spoon honey
- Make ready 10-12 Chopped Cashues
- Get 10-12 Chopped almonds
- Take 10-12 Raisens
- Make ready Melted chocolate half cup
- Make ready 2-3 spoon Colourful sweet pearls for garnish
- Prepare 2 spoon whipped cream for garnish
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Steps to make Leftover Cake Puffs:
- First of all take a mixing bowl crumbled cake in it.
- Add butter in cake mixture.
- Add honey in to the mixture.
- Add chopped cashues, chopped almonds and raisens and mix well.
- Now make small bol of this mixture.
- Coat this bol with melted chocklet.
- Garnish with colourful sweet pearls and whipped cream.
- Keep it into freez for 10 minutes for set.
- Your leftover Cake Puffs are ready to eat.
Not everyone loves leftovers so the secret is to transform them With these hand pies, all of the goodness from holiday leftovers is wrapped up in flaky puff pastry. French toast will save your leftover cake just like it saves your day-old bread. Make an egg batter This English dessert was made for leftover cake, as it soaks up fruit juices and custard like a dream. See more ideas about Recipes, Food, Dessert recipes. Don't throw out leftover cake, stale cake, or overbaked cake.
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