Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, gulgule(mini doughnut). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Gulgulas are like lightly sweeten mini donuts. In India these are made for special occasions. This is a quick and easy to make recipe. kids just love this.
Gulgule(mini doughnut) is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Gulgule(mini doughnut) is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook gulgule(mini doughnut) using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Gulgule(mini doughnut):
- Take 400grm multi grain flour
- Make ready 100 grm Whole wheat flour
- Get 2 tbsp Yogurt
- Make ready 200 grm Sugar
- Make ready 1 big Cup milk
- Take 1/2 tsp cardamon powder
- Make ready 5-7 chhoped cashew nut and almond
- Get 1 tbS coconut dust
- Make ready as needed Oil for Frying
These are made on festivals in India. Gulgulas are like lightly sweeten mini donuts. In India these are made for special occasions. This is a quick and easy to make recipe.
Steps to make Gulgule(mini doughnut):
- Mix whole-wheat flour, multi grain flour,yogurt, sugar, cardamon powder add water slowly as needed to make the thick consistency batter.take the rest for 15 min.after 15 min mix well batter. - Heat the oil in a frying pan and keep on medium high heat. - The frying pan should have about 1inch of oil. (To check if the oil is ready, put one drop of batter in oil. The batter should come up but not change colour right away).
- Slowly drop 1 teaspoon of batter at a time in to the oil. Don’t over crowd the frying pan. - Fry the gulgulas golden brown all sides, turning them.now remove it in a plat.
They make good finger food even for the kids on the go. Indian Mini Donut Step By Step. Gulgule Recipe -Sweet Pua Recipe - How to make Gulgule - mini indian doughnuts. Gulgula is traditional sweet made in different regions of India. It is one of the most popular sweets in the market places, it is traditionally made on specific festive occasions in rural areas.
So that is going to wrap it up for this special food gulgule(mini doughnut) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
