Leftover cabbage fry
Leftover cabbage fry

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, leftover cabbage fry. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

I've been a little cabbage obsessed since discovering Beef & Cabbage Stir Fry and I always seem to have either a half or whole head of leftover cabbage in my fridge waiting to be used. If you have leftover cabbage and didn't make coleslaw, here's your chance. Chicken, cabbage and noodle stir-fry recipe.

Leftover cabbage fry is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Leftover cabbage fry is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook leftover cabbage fry using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Leftover cabbage fry:
  1. Prepare As required Leftover cabbage poriyal
  2. Get 3 tablespoons Maida
  3. Make ready as required Salt
  4. Take 1/2 teaspoon Baking powder
  5. Get as required Oil for deep fry

Use cabbage from your leftovers and add potatoes for a satisfying meal. Steamed cabbage leaves are stuffed with a creamy mixture of corned beef and potatoes and bathed in a cheese sauce. So I went a bit over board cooking cabbage for this weekend, and now have about a head of boiled cabbage left over (cut into quarters). Any suggestions on how to "reinvent" it?

Instructions to make Leftover cabbage fry:
  1. In a mixing bowl add Maida, Salt, baking powder and leftover cabbage poriyal and mix it well.
  2. Add little water and make a thick consistency.
  3. Heat a pan add oil for deep fry. Put that mixer into the oil and fry it.Now our snack is ready.

Sauté the onion & cabbage in the melted butter, stir fry until translucent. Add potatoes, garlic, wine salt & pepper, stir. Stir it into stir-fries: Chopped cabbage adds a pleasing crunch to everyday stir-fries. Top leftover boiled cabbage recipes and other great tasting recipes with a healthy slant from Cabbage is a good source of Vitamins A & c, and fiber. It helps to prevent cancer and is low in calories.

So that is going to wrap it up for this special food leftover cabbage fry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!