Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, butternut squash and spinach pasta (gluten free). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Butternut Squash and spinach pasta (Gluten Free) is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Butternut Squash and spinach pasta (Gluten Free) is something that I’ve loved my entire life. They are nice and they look wonderful.
This Butternut Squash + Spinach Pasta is so flavorful and incredibly easy to make. Throwing together pasta dinners is a common occurrence in our house What is the best pasta to use? When it comes to pasta, we like to stick to mostly gluten free at This butternut squash and spinach pasta is super easy to make.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook butternut squash and spinach pasta (gluten free) using 13 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Butternut Squash and spinach pasta (Gluten Free):
- Take 3 TBSP avocado oil (substitute any healthy oil)
- Make ready 1 shallot chopped
- Make ready 3 slices turkey bacon chopped
- Get Fresh spinach roughly chopped
- Prepare 1 (1 lb) butternut squash cubed
- Take 1/3 cup white wine
- Take 1/3 cup chicken broth
- Prepare Parmesaan cheese (grated and shaved)
- Make ready Adobe seasoning
- Prepare 1/3 cup chopped walnuts
- Take Brown rice spiral pasta (GF)
- Prepare Toasted panko bread crumb (GF) optional
- Prepare Salt and pepper
So I came up with this delicious spinach pasta and topped it with roasted butternut squash. And if you don't like to add the creme to pasta you can also add it to spinach. This can also be made gluten-free easily. Check out the ingredient list below.
Instructions to make Butternut Squash and spinach pasta (Gluten Free):
- Preheat oven to 400
- Grease a baking sheet with avocado oil
- Season butternut squash with Adobe and toss on the baking sheet. Bake for 20-25 min or until browned, turning once or twice.
- Boil water and cook pasta according to package directions. Rice pasta usually takes at least 15 min
- Sauté shallots, garlic and bacon in a large pan until browned
- Add spinach to pan and stir
- Season lightly with salt and pepper
- Add a splash of wine and chicken broth to pan
- Allow mixture to slow boil and then add the squash and toasted walnuts
- Add the drained pasta to pan with a splash of the pasta water
- Mix well and pour into large bowl
- Using the same pan toast the panko bread crumb with a sprinkle of the grated cheese
- Sprinkle the bread crumb as well as some shave Parmesan over the pasta before serving..
This easy vegetarian Butternut Squash Lasagna Recipe is made with healthy vegetables like zucchini and spinach, creamy Skip pasta noodles altogether and use only zucchini noodles. Add some chunks of roasted butternut squash for a Layering Your Butternut Squash and Spinach Lasagna. Spinach, Butternut Squash, and Pasta Bake. This healthy, yet comforting casserole features greens and squash alongside the pasta and cheese. Try baby kale or Swiss chard in place of spinach to vary the recipe slightly.
So that is going to wrap this up for this special food butternut squash and spinach pasta (gluten free) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!