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Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, 🎂🍰 sponge flan case 🍰🎂. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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🎂🍰 Sponge Flan Case 🍰🎂 is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. 🎂🍰 Sponge Flan Case 🍰🎂 is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook 🎂🍰 sponge flan case 🍰🎂 using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make 🎂🍰 Sponge Flan Case 🍰🎂:

1. Prepare 85 g all-purpose flour
2. Get 85 g sugar
3. Get 3 eggs
4. Make ready 1 tsp vanilla extract
5. Get tin Lose bottom pie

Green's Strawberry Sponge & Frosting Mix! 🍓🎂. This online exclusive bundles includes We know the decorating part is the fun bit so we created this Flan Bundle, using a Baker Street Large Sponge Flan Case which comes baked and ready to decorate. Фото со стока - Empty sponge cake flan case on white. How to make very simple vanilla sponge cake🎂🍰 at home. sponge flan/sponge fruit tart. Berry Sponge Flan With Pastry Cream

Steps to make 🎂🍰 Sponge Flan Case 🍰🎂:

1. Preheat the oven 180c, gas mark 4, 350f. - - Place the sugar in a bowl and use electric beater whisk in a high speed together with eggs 5-6 minutes until light and fluffy.
2. Add the vanilla extract and continue whisking for more 2 minutes. - - Gently fold in sieved flour, in about 3 betches.
3. Pour sponge-cake mixture into a well greased flan tin. - - Bake in a pre-heated oven for around 10-12 minutes or till a skewer inserted in the centre comes out clean and allow to cool completely.
4. Decorate with the cream,custard and top with your favourite fruit.

Bake retro sponge flans with perfect fluted sides and springy bases, filled with fresh fruit, cream and other delicious ingredients. The perfect choice for making fruit flans, the raised central loose base makes a perfect sponge flan case. This flan tin forms part of the Master Class award winning. This dairy free sponge base can be used for strawberries and any other fruit flans. Grase a flan tin and sprinkle with breadcrumb (optional).

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