Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, corn palak paneer rice. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
#Doctorkirasoi #Palak # Give rice a twist with this vibrant and fragrant recipe. You can't go wrong with this iron rich and low fat dish. Palak corn recipe With step by step photos - palak corn is a mild and lightly spiced curry made with spinach and sweet corn.
Corn palak paneer rice is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Corn palak paneer rice is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook corn palak paneer rice using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Corn palak paneer rice:
- Get 1 cup Boiled Palak puree
- Take 100 gms corn
- Make ready As required Chopped Veggies(carrot_capsicum)
- Get 1 tsp carrom seeds
- Take 11/2 cup rice
- Make ready 1 tbsp ghee
- Get Handful Chopped coriander
- Take As required Garnishing bhujia sev
- Get 1 tsp green chilli paste
- Make ready 1 tsp turmeric powder
- Make ready 1 tsp coriander powder
- Make ready 1/2 tsp red chilli powder
- Prepare 50 gms paneer
More veggies of your choice can be used. Palak Paneer Rice (Step by Step). Serve palak paneer pulav recipe hot along raita. If you are looking for more rice recipes then do check sweet corn fried rice, veg fried rice, egg fried rice, jeera fried rice, tadka ric e, tomato rice, spinach rice and aromatic rice.
Instructions to make Corn palak paneer rice:
- Take palak boiled with 2 pinches salt for 5 to 7 mins and strain and cool down. Then take to a corn boil amd remove. Take veggies of your choice and chop them, then paneer and saute.
- Dein tke ghee in a wok crackle some carrom seeds(zeera) then put chopped veggies, corn, ginger garlic paste, green chilli paste, puree, all dry masala and saute. After 2-5 mins put 2 cups of water and washed rice let it cook for half then put paneer in that and let it cook for another 7-10 mins and turn of the gas. Rice is ready.
- Garnish with bhujia sev.
Palak Paneer is one of the most popular paneer dishes. Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry. It pairs well with naan, paratha or jeera rice. When we were kids, the only way my brothers would eat spinach was if it was cooked with paneer in. corn palak sabji recipe. palak corn sabzi recipe with rice. how to make sweet corn spinach curry, palak corn recipe. step by step corn palak with pictures. We can make so many different Indian recipes using palak like palak paneer, aloo palak, corn palak tikki or even palak soup.
So that’s going to wrap it up for this exceptional food corn palak paneer rice recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
