Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, chocolate glazed donut. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
These glazed chocolate donuts are soft and moist and dipped in a sweet glaze! I've been on a quest to create the perfect chocolate cake donut. I mean, first of all, goals like this are fun to achieve. #ChocolateDonuts #HomemadeDoughnutRecipe #ChocolateGlazedDonuts Today's recipe is Chocolate Glazed Donuts.
Chocolate Glazed Donut is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Chocolate Glazed Donut is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chocolate glazed donut using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Glazed Donut:
- Prepare 2 cups all purpose flor
- Make ready 3/4 cup warm milk
- Prepare 2 eggs
- Prepare 1 tbsp Dry yeast
- Prepare 2 tbsp powdered sugar
- Get 1 tbsp butter
- Make ready 1/2 teaspoon vanilla essence
- Take 1 pinch salt
- Take Glaze
- Get 3/2 cup powdered sugar
- Make ready 6 tablespoons cocoa powder
- Prepare 2 tablespoon milk
- Prepare 2 tablespoon vanilla extract
- Take Toppings
- Get Crushed almonds, as many as you like
These Baked Chocolate Glazed Donuts are just what we need to get our chocolatey donut fix. They're lighter on calories just by baking alone but there's no sacrifice in flavor here. DIRECTIONS: If making your buttermilk, add the lemon juice to the milk (buttermilk substitute). Dip the top of each donut in the glaze and return to baking rack to let any excess glaze drip off.
Steps to make Chocolate Glazed Donut:
- Mix in all the ingredients except the flour.
- Stir the mixture while SLOWLY adding in flour until the mixture is no longer very Sicky and resembles dough.
- Leave the dough to rest for 15 to 29 minutes.
- Roll and cut the dough into donut shapes. Make sure it is not too thin. Then fry them until their golden brown.
- For the GLAZING, seive flour and cocoa powder.
- Add in vanilla extract and milk, and stir until the mixture is liquid like or pourable.
- Drip the glaze on to the donut.
Get your chocolate frosted donuts here! This chocolate glazed yeast donut recipe is easy to make, with step-by-step pictures and instructions. Purple Glaze features freshly made, hand-crafted donuts in a wide variety of. Eric enjoyed these Chocolate Glazed Donuts every Christmas during his childhood, and they even graced the breakfast table after a special sleepover. We hope you enjoy them as much as we did!
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