Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, spring coleslaw. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Spring Coleslaw is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Spring Coleslaw is something which I have loved my entire life.
Packed with fresh flavor, and vibrant spring color this coleslaw is fantastic on its own for lunch, or as a side for dinner. Grill up some chicken on that first warm spring day you get and use the coleslaw as. A crunchy side dish with mango and lime.
To get started with this particular recipe, we must prepare a few components. You can have spring coleslaw using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spring Coleslaw:
- Make ready Cabbage
- Make ready Celery
- Make ready Apple
- Prepare Ham *depending on the size, about 50g
- Get Corn Kernels
- Prepare <Dressing Ingredients>
- Prepare Greek Style Yoghurt
- Take Rice Vinegar *OR Vinegar of your choice
- Prepare Sugar
- Prepare Salt
- Take Freshly Cracked Pepper
The spring veg give it a fresh flavour and it's made with yogurt instead of mayo, so it's healthier, too. My favorite spicy coleslaw is made with green cabbage, carrots, green onions and pepperoncinis, and tossed in a mayo free, tahini-dijon dressing! Make it creamy or light to enjoy with your barbecue. Cool and crunchy, this southwest coleslaw has thinly sliced cabbage with carrots, radishes and cilantro.
Steps to make Spring Coleslaw:
- Place all the dressing ingredients in a bowl and mix very well.
- Finely slice Cabbage leaves and Celery stalk diagonally. Place into a large bowl, add the dressing and mix to combine. Set aside while you are preparing other ingredients.
- Cut the Apple in half and remove the core, then slice into thin strips. Cut the Ham slices also into thin strips.
- Add the Apple, Ham and Corn Kernels to the cabbage mixture, and mix to combine well.
Great as a summer side dish or piled high on tacos. See more ideas about Coleslaw, Coleslaw recipe, Slaw recipes. Seriously delicious, BUT next time I'll use half (if not less than half) of the lemon juice. If you ask me, a great coleslaw recipe is created with good knife skills and a short list of easy-to-find ingredients. Equal importance being placed on both ingredients.
So that’s going to wrap this up for this special food spring coleslaw recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
