Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, hokkien salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Hokkien SALAD is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Hokkien SALAD is something that I’ve loved my entire life. They’re nice and they look wonderful.
Pour the dressing over the salad and toss again. Sprinkle the cashew nuts over the top and serve immediately. Combine the sesame oil, sweet chilli sauce, soy sauce and lime juice.
To get started with this recipe, we must prepare a few components. You can have hokkien salad using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Hokkien SALAD:
- Prepare 450 grams noodles Hokkien
- Prepare 200 grams broccoli (cut into florets)
- Get 4 spring onions (sliced)
- Make ready 1 capsicum (thinly sliced)
- Make ready 1 carrots (thinly sliced)
- Take 1 capsicum (green, thinly sliced)
- Get 100 grams peas snow (sliced)
- Make ready 100 grams baby corn (fresh)
- Take 3 tbsps coriander leaf (chopped fresh)
- Take 1 tsp sesame oil
- Prepare 1/4 cup soy sauce light
- Prepare 1/4 cup chili sauce sweet
- Prepare 2 tbsps lime juice
Hokkien Hae Mee or mee yoke as it is called in Kuala Lumpur originated from Penang, where it is Like all favorite urban dishes, the debate on the best Hokkien mee rages in both Penang and Kuala. Hokkien mee is one of the best hawker foods in Singapore. Scan through our article to bring yourself closer to your potential favourite Hokkien mee places. Hokkien Hae Mee (福建炒虾面) or Fujian prawn noodles is one of the most iconic hawker dish in Singapore.
Instructions to make Hokkien SALAD:
- Directions:
- Separate the noodles into pan and cover with boiling water.
- Leave for 2 minutes then rinse with cold water and drain.
- Steam the broccoli until bright green and crisp.
- Rinse with cold water and drain.
- Combine the noodles, vegetables and coriander in a large bowl and mix.
- Mix the sesame oil, sweet chilli sauce, soy sauce and lime juice together.
- Pour over the salad and toss to coat.
HOKKIEN NOODLE Hokkien noodle is usually thick and round and yellow in color. Traditional KL Hokkien mee is stir fried with lard and made with seafood combination such as shrimp, fish balls. KL Hokkien Mee is one of the most famous dishes within the Chinese community in Kuala Lumpur. This easy and authentic Hokkien mee recipe replicates the 'wok hei' needed to braise the noodles in. Our attempt to the famous Chines Hokkien Noodles Recipe is best option for weekend.
So that’s going to wrap this up with this special food hokkien salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
