Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tasty fast liver#4 weeks challenge. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Tasty fast liver#4 weeks challenge is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Tasty fast liver#4 weeks challenge is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook tasty fast liver#4 weeks challenge using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tasty fast liver#4 weeks challenge:
- Prepare 1/2 kg liver
- Prepare Salt
- Take 3 tbs oil
- Make ready 2 medium onions
- Get 1/4 cup water
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Steps to make Tasty fast liver#4 weeks challenge:
- Cut the onions into cubes and set aside
- Boil the liver with salt until soft and all water drains
- Heat oil then add the liver and cook for some minutes while stirring
- Add your onions and wait until it changes brown and no oil in sufuria,then remove from heat.
- Serve and enjoy
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