Mango Pudding
Mango Pudding

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mango pudding. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mango Pudding is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Mango Pudding is something that I’ve loved my whole life.

Mango pudding is a favorite dessert served in many Chinese restaurants. I ordered a few mango puddings at different local restaurants before deciding to give it a try. She has the appearance of a pure, lovable and smart young girl.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mango pudding using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mango Pudding:
  1. Take 2 cups mango puree
  2. Get 1/2 cup finely chopped mangoes
  3. Take 1 tbsp Gelatin
  4. Get 1/2 cup Water
  5. Take 1/2 cup Condensed Milk
  6. Get 5 tbsp sugar
  7. Prepare bowl Oil for Greasing the

There is very little variation between the regional mango pudding's preparation. The dessert is also found in Singapore, Malaysia, Thailand. See more ideas about Mango pudding, Mango pudding recipe, Mango recipes. Chinese Mango Pudding is creamy, smooth, and full of sweet mango flavor.

Instructions to make Mango Pudding:
  1. For caramel sauce - 4tbsp sugar - Melt this sugar in a pan and add 1/4 cup water and stir continuously to make caramel sauce. Set aside
  2. Pour this in the greased pudding pan
  3. Take gelatin in a bowl. Add cold water over it and let it soak for 10 mins.
  4. Take water in a pan and bring it to boil. Switch off the flame and add in the soaked gelatin and mix well so that it gets dissolved easily.
  5. Now add in sugar, condensed milk, mango puree and mango cubes and mix well.
  6. Pour this in a greased bowl or ramekins. And put it in the fridge for 2 hours.
  7. Run a kinfe around the sides of the bowl and invert it into a plate. - Serve chilled.

Mango Pudding #MangoPudding #Mango #pudding Mango is a simple dessert that can be made using very minimal ingredients and is so soft and creamy and it is. Mango pudding recipe with step by step photos - smooth, velvety and soft Thai mango pudding made with coconut milk. The mango pudding has the lovely flavors of both mangoes and coconut. for this mango pudding dessert recipe. alternatively, you can also use store bought mango pulp but keep a check on the sugar content and add accordingly to this pudding. lastly, make sure you. I love mango pudding so i tried this recipe. I did not like the pudding at all!

So that is going to wrap it up for this special food mango pudding recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!