Chocolate red velvet zebra cake
Chocolate red velvet zebra cake

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, chocolate red velvet zebra cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chocolate red velvet zebra cake is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chocolate red velvet zebra cake is something that I’ve loved my entire life.

Red Velvet Layer Cake coated in chocolate frosting, topped with dark chocolate ganache and decorated with malt balls and chocolate marshmallow cookies. It is subtle in flavour but very soft in texture and you can taste a hint of cocoa. But it's neither here nor there.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate red velvet zebra cake using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chocolate red velvet zebra cake:
  1. Make ready For cake
  2. Make ready 2 cups All purpose flour
  3. Take 1 cup Sugar
  4. Get 1/4 tsp Salt
  5. Make ready 1 tbsp Baking powder
  6. Get 4 Eggs
  7. Make ready 1 cup Oil
  8. Prepare 1 cup Milk
  9. Get 1/4 cup Cocoa powder
  10. Take 1/2 tsp Food coloring(red)
  11. Take For Soft ganache-
  12. Prepare 1/2 tsp agar-agar powder
  13. Get 1/2 cup Water
  14. Prepare 1/2 cup Milk
  15. Take 1/3 cup Sugar
  16. Get 2 tbsp Cocoa powder
  17. Make ready 2 tbsp Corn flour
  18. Take 30 grams Butter
  19. Get 1 tsp Vanilla extract

Cozy up with your sweetie and share this festive cake. Especially when it's in the form of a bundt cake and drizzled in cream cheese icing. This mini cake is the perfect dessert for two. @bakingamoment. I wanted a Red Velvet cake that uses cake flour and vegetable oil.

Steps to make Chocolate red velvet zebra cake:
  1. Preheat oven to 175 c°.sift the flour, baking powder add sugar, salt mix well.
  2. Add milk,egg and oil mixture.pour bowl 2 add cocoa powder and food coloring mixture.
  3. Pour cake in print. Baking 30-35 minutes. Rest to cool down.
  4. Mix water and agar-agar powder add milk, cocoa powder, cornflour, sugar, and vanilla extract over medium-high heat stir until thicken.rest2 minutes, add butter mixture.
  5. Pour on cake rest 1 hour. Enjoy

Thank you for posting this and I look forward to making it for my Holiday Party! I was looking to Martha Stewart for a more traditional recipe, one that evokes the true culinary magic of natural cocoa turning red in the presence of. Sit the cake tin in front of you and a bowl of cake batter to each side - you need to work quickly and smoothly for the next bit, so make sure your oven is hot and racks are in the right place. Chocolate Cake and Red Velvet Cake have a few things in common. They are both desserts, everyone loves them, and you just can't get enough of Red velvet cake has distinctive red color that makes it easily identifiable from chocolate cake.

So that’s going to wrap this up with this special food chocolate red velvet zebra cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!