Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tender greens. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tender Greens is a chef-led kitchen serving seasonal and responsibly-sourced food to improve the The following background video is silent, and shows a quick, behind-the-scenes look at Tender. Tender Greens is a chef-led kitchen serving seasonal and responsibly-sourced food to improve the way people eat every day. We start with the best ingredients, cook from the heart and let our food do the talking.
Tender Greens is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Tender Greens is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook tender greens using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tender Greens:
- Prepare 2 bunch collard greens
- Get 2 bunch kale greens
- Take 1 salt
- Prepare 1 pepper
- Make ready 3 tbsp viniger
- Make ready 4 tbsp bacon grease
- Make ready 2 cumberland ham hocks
- Take 1 medium yellow onion chopped
- Get 2 cup fresh spinich or 1can
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Steps to make Tender Greens:
- In a large pot add water, then wash greens, chop greens add to pot.
- Add all other ingredients ,make sure water cover greens then, cook greens till tender.
- Check water level throughout cooking, you can season to taste after cooking.
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