Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, honey/hot chicken tenders. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Honey/Hot Chicken Tenders is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Honey/Hot Chicken Tenders is something that I’ve loved my whole life. They’re nice and they look fantastic.
After nearly two years without Popeyes' Hot Honey Crunch Tenders, THEY. Pour half into a large ziplock bag, set other half aside. So easy to make and the family gobbled them down in no time at all.
To get started with this particular recipe, we must prepare a few ingredients. You can have honey/hot chicken tenders using 14 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Honey/Hot Chicken Tenders:
- Get 2 lb Boneless Chicken Tenders
- Prepare 1 cup Honey
- Prepare 3/4 cup Frank's Red Hot Sauce
- Get 1/2 cup Unsalted Butter
- Make ready 1 tbsp White Vinegar
- Get 1 tbsp Tobasco Sauce
- Make ready 2 cup Flour
- Make ready 2 tbsp Salt
- Get 2 tbsp Black Pepper
- Make ready 1/2 tbsp Cayenne Pepper
- Take 1 tbsp Garlic Powder
- Make ready 1 Egg
- Take 1/4 cup Milk
- Get 1/2 cup Vegetable oil
The most juicy, tender chicken with the easiest marinade. Dijon, honey, olive oil, rosemary, lemon. And you'll be so surprised as to how epic these chicken tenders are. Fried Chicken TendersJuicy, tender, marinated chicken dipped in coating and fried until perfectly crispy.
Steps to make Honey/Hot Chicken Tenders:
- In a saucepan, add honey, hot sauce, butter, vinegar, and tabasco.
- Heat and stir until well blended. Set aside.
- In one bowl, add flour, salt, both peppers, and garlic powder.
- In another bowl, mix egg and milk.
- Slice tenders in half lengthwise.
- Pre heat oven to 350
- Dredge chicken in flour mixture, then egg mixture, then back in flour mixture.
- Heat oil in skillet on medium heat.
- Pan fry chicken, a few pieces at a time until golden brown.
- Place chicken on a baking sheet and bake for 30 minutes.
- While chicken is baking, re heat sauce.
- Remove chicken from oven, cut in half and put in bowl.
- Add sauce, mix together and serve.
The best fried chicken tenders recipe! After the chicken tenders have had time to marinate, it is time to coat them! This is a simple dredge in flour method. I like to start off by coating the chicken. What was great about the chicken tenders my family was devouring was that they had a crispy outer coating.
So that’s going to wrap it up for this exceptional food honey/hot chicken tenders recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
