Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli
Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, soy, maple & chipotle chilli steaks with tender stem broccoli. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli is something which I’ve loved my whole life. They are nice and they look fantastic.

This Soy-Maple Glazed Salmon only requires FOUR ingredients and you wouldn't believe how amazing it tastes! For this easy baked salmon recipe, you need Soy-Maple Salmon. I used homemade soy sauce (no sodium) I used one garlic clove.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook soy, maple & chipotle chilli steaks with tender stem broccoli using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli:
  1. Get 2 Sirloin Steak
  2. Get Pan Asian
  3. Get 3 1/2 tbsp Light Soy Sauce
  4. Prepare 3 1/2 tbsp Maple Syrup
  5. Take 3 tbsp Sesame Oil
  6. Get 1 piece Spring Onion, chopped fine
  7. Take 1 tsp Chipotle Chillis
  8. Get 2 cup Tender Stem Broccoli
  9. Prepare 2 clove Garlic, crushed/finely diced

Whisk soy sauce, maple syrup, rice vinegar, red pepper flakes, and ginger in a small bowl. Heat oil in a large nonstick skillet over medium-high. When oil is rippling across the surface, carefully add tofu so it. Maple and soy balance each other like ying and yang in this super-simple roast chicken glaze.

Instructions to make Soy, Maple & Chipotle Chilli Steaks with Tender Stem Broccoli:
  1. Mix oil, chilli, garlic, spring onion, maple syrup and soy sauce in a deep dish. Place steaks in sauce and marinade for as long as possible. At least 30 mins.
  2. Remove steaks from the marinade, set aside on a plate and begin to heat your pan on a medium to high heat with a drop of oil. At the same time add the tender stem broccoli to a boiling pan of water for 10 mins.
  3. Pour the rest of your marinade sauce into a separate deep pan and heat gently. Once your steak pan is hot get the steaks in and cook to your liking.
  4. Drain broccoli and place on the middle of the plates. Remove steaks from pan and place on top of broccoli. Pour some sauce from the pan on to your steaks and set the rest aside in a ramikin for extra pouring.
  5. Serve and enjoy…

Learn how to make Maple-Soy Chicken Thighs. Preparation Whisk syrup, soy sauce, and adobo in pie dish to blend. Home » Gluten free » Maple Soy Glazed Chicken Thighs. Which makes these Maple Soy Glazed Chicken Thighs one of our new favorite recipes! Add lime juice, maple syrup, soy sauce, and red pepper; stir to combine, and bring to a simmer.

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