Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried yam,irish and plantain with coleslaw. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Fried yam,irish and plantain with coleslaw is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Fried yam,irish and plantain with coleslaw is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fried yam,irish and plantain with coleslaw using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fried yam,irish and plantain with coleslaw:
- Get small tuber yam
- Make ready irish potatoes
- Prepare finger plantain small
- Get finger carrot(grated)
- Get cucumber (round cut)
- Make ready cabbage (shreaded)
- Prepare table spoon myonise
- Prepare vegetable oil
- Prepare salt
Side of collard greens and fried plantain. Garnished with red bell pepper, onions and garlic. One of Nicaragua's most famous dishes is fried beans with coleslaw and tostones. Sounds simple, but you have to experiment to understand how delicious this combination really is.
Instructions to make Fried yam,irish and plantain with coleslaw:
- Peel yam and cut to shape and wash keep sprinkle salt and keep aside.peel irish shread and wash sprinkle little salt.
- Peel plantain cut to shape sprinkle salt.Get a clean pan place on heat add vegetable oil allow for 2 min,then add yam after 3 min flip the other side.
- Continue untill it is done.Add irish potatoes and do same.Add plantain and fry for 3 min.
- Get a small bowl add cabbage,carrot cucumber and the myonise stir.
- Serve in a plate hot very yummy.
Plantains look very much like bananas but are very different in several respects, most notably their flesh is firm and starchy tasting rather than soft and sweet like a yellow banana's. As the plantains ripen skin becomes more yellow and the flesh becomes softer and sweeter. The top countries of supplier is China, from which the percentage. I LOVE love LOVE these Yam fries. I don't usually put seasoning salt on them as it might make the fries even more sweet. and I don't like adding extra salt to anything if it doesn't need it. the greatest thing about this superfood my KIDS LOVE IT!
So that is going to wrap this up for this exceptional food fried yam,irish and plantain with coleslaw recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
