Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, deep fried chicken tenders my way. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
I also use a mesh splatter cover on my skillet - by the way. this way makes great regular ol' Fried chicken too! I had never fried my own chicken tenders before but these turned out great! They did need a little more.
Deep Fried Chicken Tenders My Way is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Deep Fried Chicken Tenders My Way is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have deep fried chicken tenders my way using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Deep Fried Chicken Tenders My Way:
- Take 2 large boneless, skinless chicken breasts
- Prepare 2 eggs
- Get 1 cup milk
- Get 1 1/2 cups all purpose flour
- Take 3 cups Panko bread crumbs
- Get 1/2 tsp cayenne pepper
- Prepare 1 tbsp seasoned salt
- Prepare 1 tsp cracked black pepper
- Get 1 tsp garlic powder
- Make ready 1/2 regular sized bottle of Canola oil
Remove when the chicken becomes a deep golden color and is cooked through. Truly crispy fried chicken tenders are a dinnertime staple you're whole family will love. Panko breadcrumbs are what give these breaded chicken tenders such a light, crunchy coating. The result is more like the kind of chicken tenders you can order at a restaurant.
Instructions to make Deep Fried Chicken Tenders My Way:
- Get a large pot and fill it about half way with the Canola oil. Set heat to medium.
- Rinse and cut the chicken breasts into strips, to desired thickness. (I find slicing against the grain works pretty well.)
- Fill one plate with the flour, another with the Panko and a bowl with the eggs and milk. Stir the eggs and milk together.
- Dip all the chicken strips into the egg wash, then place into a freezer bag.
- Add the black pepper, seasoned salt, garlic powder and cayenne pepper to the bag and shake as much as needed to evenly coat the chicken.
- By the handful, dip the chicken into the flour, then the egg wash again and finally the Panko. Continue this process until all the chicken is breaded.
- Turn up the heat a notch, insure your oil is hot enough and then fry the tenders up. Generally it takes five to ten minutes per batch but use your judgment.
- Serve with honey mustard or BBQ sauce for dipping and a side of garlic fries and green beans. Enjoy!!
These Spicy Chicken Tenders are ridiculously delicious! Chicken strips marinated in buttermilk and hot sauce, then deep fried for extra crispiness. I mean we could totally just leave it at that, but I guess you're gonna need some sort of recipe right? Well, without further ado, let's get. These KFC Oven Fried Chicken Tenders are my KFC copycat recipe!!
So that is going to wrap this up with this exceptional food deep fried chicken tenders my way recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
