Cracker fried chicken tenders
Cracker fried chicken tenders

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cracker fried chicken tenders. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mix dressing, lime juice and honey together. Sauce + Fried Chicken Tenders + Fries MUKBANG I made these tasty chicken strips the other night for dinner along with some orzo with zucchini and tomatoes, and my I like making homemade chicken strips because they are so much healthier than fried versions.

Cracker fried chicken tenders is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Cracker fried chicken tenders is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cracker fried chicken tenders using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cracker fried chicken tenders:
  1. Take 2 lbs chicken tenders
  2. Take 1 cup flour
  3. Make ready 2 eggs beaten with a little water
  4. Make ready 1 sleeve ritz crackers, crushed fine
  5. Get 1/2 cup Parmesan cheese
  6. Get to taste Salt pepper onion and garlic powders for cracker crumbs

I had never fried my own chicken tenders before but these turned out great! They did need a little more flavor so I added seasoned salt to the bread crumbs and they tasted really good! Truly crispy fried chicken tenders are a dinnertime staple you're whole family will love. Get all my tips for making that crispy crust you crave, seasoning like a pro (and shortcuts if you don't know how), and fry them.

Steps to make Cracker fried chicken tenders:
  1. Prepare a cookie sheet with parchment paper. in a bowl, Crush the ritz crackers and add Parmesan and seasonings.
  2. Place the tenders in another large bowl. Add 1 cup of flour and coat them all. In a cup beat the 2 eggs with a little water and pour it over the tenders and flour and mix well. It will be very sticky. Using a fork, roll each tender in the cracker crumbs well then place on cookie sheet until you have filled it.
  3. In a cast iron skillet heat enough oil for a shallow fry. I added 2 tbsp butter flavored shortening To the oil.
  4. Fry in batches until golden brown and delicious.

A kid-friendly recipe for baked chicken tenders or boneless, skinless chicken breasts using stone-ground crackers for a crunchy coating. Simply allow the edges to fry until they're golden brown. To achieve an over easy egg, flip a sunny side up egg and cook until a thin film appears over the yolk. Chicken tenders make a great family dinner or game day snack, from classic, crunchy fried to elevated, this is a roundup of our favorites. Add the seasoning mix both to your buttermilk marinade, and the pre-frying flour dredge for chicken.

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