Mango bread
Mango bread

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mango bread. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mango Bread. this link is to an external site that may or may not meet accessibility guidelines. I make lots of these during mango season and give away to friends and family. It's great for breakfast or afternoon snack!

Mango bread is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Mango bread is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mango bread using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mango bread:
  1. Get 0.25 cup milk
  2. Take 1 cup wheat flour
  3. Make ready 1 cup maida or all purpose flour
  4. Take Optional almond flour + Ragi flour
  5. Make ready 1 mango puree
  6. Get 1 banana mashed
  7. Prepare 0.5 cup jaggery
  8. Prepare Saffron rinsed in milk
  9. Make ready Raisins and cashews
  10. Get Cinnamon powder
  11. Get Cardamom crushed
  12. Make ready 1 tsp vanilla extract
  13. Get 1 tsp baking powder
  14. Take 0.5 tsp baking soda
  15. Make ready Pinch salt

If you have lots of mangoes or even over ripe mangoes, don't put it to waste. If you want a different twist, try the Mango banana bread or Mango Coconut Bread. The perfect bread when the mango season hits, these bread is always a hit with family and friends at gatherings or parties. Throw in extra ingredients for a different taste such as walnuts, chocolate chips.

Steps to make Mango bread:
  1. Wet ingredients: milk + mango purée + banana mashed + saffron milk mix well
  2. Now sieve dry ingredients to it. Add flour (all specified flours)+ jaggery + raisins + cashews + crushed cinnamon and cardamom. Add baking soda + baking powder + pinch salt.
  3. Now mix the batter and pour it in a cake mould
  4. Preheat the oven to 350 deg F in the beginning and place the mould and bake for 1 hour 10 minutes. Serve it once cooled.

Fruit Bread Dessert Bread Pita Bread Mango Tea Mango Cake Bread Recipes Cooking Recipes Cooking Kale Cooking Light. Best Mango Bread Recipe from Scratch The tropical flavors of mango and coconut enliven classic fall spices and chopped walnuts, lending complex flavor to an otherwise simple recipe. Learn how to make Mango Bread. Chop the mangoes on the chunky side to get bright yellow-orange mango pieces floating throughout the bread.

So that is going to wrap it up with this special food mango bread recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!