Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tandoori chaap. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
In this video, we will make Soya Chaap Tikka Recipe, in tandoori style without using tandoor or oven. This street style tandoori chaap sticks are easy to. Tandoori Soya Chaap Tikka - Chap Sticks Street Style Recipe - CookingShooking.
Tandoori chaap is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Tandoori chaap is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tandoori chaap using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tandoori chaap:
- Get 1 cup hung curd
- Get 2 tsp ginger garlic paste
- Make ready 2 tsp tandoori masala
- Prepare 2 tsp kashmiri lal mirch powder
- Prepare 1/2 tsp garam masala
- Prepare 1 tbsp kasuri methi
- Prepare 2 tbsp butter
- Make ready 1/4 tsp turmeric powder
- Take 1 tsp lemon juice
- Make ready 4-5 soya sticks
- Get 1 tbsp cream
Serve Tandoori Style Soya Chaap Curry. The delicious Tandoori lamb chops recipe is a mouth-watering delight. An appetizer fit for all occasions. Tandoori Soya Chaap Tikka - Chap Sticks Street Style Recipe - CookingShooking.
Instructions to make Tandoori chaap:
- Remove the stick from the chaap. Cut into small pieces.
- In a mixing bowl add all ingredients and mix well. Add soya chaap.mix well.
- Cover the bowl and keep aside for 30 minutes. Thread the chaap in skewers.
- Cook the chaap over direct flame until nicely browend.
- Transfer the chaap in a plate.
- Garnish with onion, green chilli and butter or cream.serve immediately.
Soya Malai Chaap is a dish which is most loved in The Nothern and many parts of Delhi. Tandoori Paneer Lavash Shots by Chef Sanjyot Keer #SavourTheFlavour. Tandoori Chicken Popcorn by Chef Sanjyot Keer. Traditionally tandoori roti are made in a tandoor (a pot shaped clay oven). At homes not all of us have tandoors.
So that is going to wrap it up for this special food tandoori chaap recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
