Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, fried rice with side coleslaw. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Fried rice with side coleslaw is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Fried rice with side coleslaw is something that I’ve loved my whole life. They’re nice and they look fantastic.
The fish gave large pieces happy but mac & cheese portion side dish is rlly too small, but overall all taste good just that keep up with the portion for spaghetti & baked rice but side dish mac. Rice with Poblano Pepper Strips and CornMadeleine Cocina. An asian coleslaw, like the fried rice has a lot of textures and tastes going on and my worry is that the dishes might clash.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried rice with side coleslaw using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fried rice with side coleslaw:
- Take rice
- Prepare Carrot
- Take Green pepper
- Get Red pepper
- Take Spring onion
- Take Garlic n onions
- Prepare Tumeric
- Prepare Butter
- Make ready Season
- Get Salt
- Get Curry
- Get V. Oil
- Make ready Chicken sauce
Coleslaw can be eaten alone or as a side dish to Jollof Rice , Coconut Rice , Fried Rice and other Nigerian rice. Twist on the typical fried rice found at a typical Chinese restaurant. Any meat can be used, but goes best with shrimp, bacon, spam, ham, Chinese sausage, or pork. Best fried rice recipe I have ever made!
Steps to make Fried rice with side coleslaw:
- Wash,parboiled n cook rice with ur chicken sauce.set aside
- Wash n Chop all the vegis and set aside
- In a saucepan pan add little veg. Oil saute your garlic, add ur onion allow to cook for,now add your carrot, and other vegis,add turmeric powder and curry,seasoning expect spring onion. Set aside
- Divide the parboiled rice into 3 batche,while u do same to the fry veggis
- In a saucepan, add little butter,add in your first batch of vegis, pour in parboiled rice n, allow to fry,ganish with ur spring onions.Do same to the remaining batches until finish the rice n veggie
- Enjoy
It has a great flavor and very versatile. Will definitely be making again soon! Japanese Garlic Fried Rice, or what we call Garlic Rice (ガーリックライス) in Japan, reminds me of my college days when I used to cook this dish over and over. I craved comfort foods like this rice dish that was easy and quick to prepare, and super flavorful and delicious. Fried Rice - Though this dish originates from China, it is emotionally attached with me since I am from the hospitality Industry.
So that’s going to wrap it up with this special food fried rice with side coleslaw recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
