Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, fudgy almond joy stuffed bundt cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Full of chocolate, coconut and almond flavor, this Almond Joy Filled Chocolate Bundt cake is a chocolate lover's dream! That pantry inspiration started with this Almond Joy Candy Bar Filled Bundt Cake. You already know that bundt cakes and I are BFFs.
Fudgy Almond Joy Stuffed Bundt Cake is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Fudgy Almond Joy Stuffed Bundt Cake is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fudgy almond joy stuffed bundt cake using 6 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Fudgy Almond Joy Stuffed Bundt Cake:
- Get 1 package shredded coconut
- Get 1/2 can sweetened condensed milk
- Prepare 1 devils food or dark chocolate cake mix
- Get 1 small box instant chocolate pudding
- Get 1 cup chopped, toasted almonds. Whole or slivered
- Get This is also good without almonds. Taste like a Mounds :)
It's the perfect cake for any celebration! Almond Joy Fudge is a quick and easy chocolate fudge recipe, packed with coconut and almonds. Best of all, it's made in the microwave! This Almond Joy Fudge is almost too good to be true!
Instructions to make Fudgy Almond Joy Stuffed Bundt Cake:
- Preheat oven to 325 degrees.
- Mix coconut, chopped almonds and sweetened condensed milk until combined.
- I use unsweetened coconut because the milk is so rich. But sweetend works too.
- Mix cake mix according to package directions.
- Add instant pudding mix and stir until well combined.
- Grease a bundt pan with oil and flour. If you have non stick pan, just spritz with non stick spray.
- Pour 1/3 of batter in pan.
- Spoon coconut mixture on top of batter being careful not to touch side. Keep in center of batter best you can.
- With remaining cake batter, spread evenly over coconut mixture.
- Bake for 40 to 50 minutes. Check after 35.
- Cake is done when toothpick or knife inserted comes out clean.
- Cool in pan 15 minutes.
- Turn cake out onto cooling rack and cool completely.
- Glaze or frost if desired. I sometimes make a ganache by melting 1 bag of dark chocolate chips with 1 cup of heavy cream. Microwave until completely melted. Stir and drizzle over cake and top with coconut and slivered almonds.
Full of chocolate, coconut and almond flavor, this Almond Joy Filled Chocolate Bundt cake is a chocolate lover's dream! I entered this bundt cake of mine this past weekend into a baking contest at our local gourmet food store. In bottom of greased bundt pan, sprinkle almonds and raw sugar to make a nice crunchy topping. Find this Pin and more on New recipes by Jeremiah Pierce. · This easy homemade Chocolate Bundt Cake recipe is complete heaven, topped with chocolate ganache and mini chocolate chips. A delicious cake that tastes like my favorite candy bar.
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