Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, vegetarian stuffed peppers. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Green bell peppers are stuffed with rice, chili-style tomatoes, and Mexican cheese blend, creating a hearty and not-too-spicy vegetarian dinner the whole family will love. Serve colourful, flavour-packed stuffed peppers for a light Mediterranean-style supper. Vegetarian Greek Stuffed Peppers: Imagine your favorite Greek salad, sans lettuce.
Vegetarian Stuffed Peppers is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Vegetarian Stuffed Peppers is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have vegetarian stuffed peppers using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Stuffed Peppers:
- Get 3 red peppers cut in half microwave for 5 minutes
- Prepare 1 c rice cooked
- Make ready 2 tbs olive oil
- Get Garlic
- Make ready Onion
- Get Celery
- Take Carrots
- Get Tofu well drained
- Make ready Mushrooms
- Make ready Basil
- Make ready Italian Seasoning
- Take Salt
- Make ready Pepper
- Make ready Soy Sauce
- Get Ketchup just a squirt
- Get Feta Cheese
- Make ready Walnuts
- Get Raisins
These peppers have loads of flavour stuffed in (literally!) and we're sure. These vegetarian stuffed bell peppers are yummy and easy to make. Get the recipe here and learn Vegetarian Stuffed Poblano Peppers These delicious Vegetarian Stuffed Peppers are loaded with rice, veggies, black beans, spices and smothered with cheese.
Instructions to make Vegetarian Stuffed Peppers:
- Sauté garlic, onions, celery, carrots, seasonings
- Crumble well drained tofu in sauté mixture add soy sauce and squirt of ketchup.
- Remove from stove and Add Rice, Raisins, Feta
- Fill Peppers, top with more feta and bake at 375 for 20 minutes
They're so flavorful and and it's just a bonus that they're healthy too! Vegetarian stuffed poblano peppers are stuffed with black beans, corn, pepper, onion & peas! Topped with cheese, they will be a great addition to your Thanksgiving table! This recipe for stuffed peppers trades in the meat in favor of vegetables like red bell peppers An excellent vegetarian main dish. My husband, who is not a fan of stuffed peppers, loves these.
So that’s going to wrap it up with this exceptional food vegetarian stuffed peppers recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
