Fluffy Omelette and Fried plantain
Fluffy Omelette and Fried plantain

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fluffy omelette and fried plantain. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy healthy breakfast with plantains and delicious ,veggies filled omelette. This can be eaten as a brunch, lunch, dinner, breakfast as you choose. Plantain Omelette gives you the chance to enjoy an exotic breakfast of omelette with fried plantains in one dish.

Fluffy Omelette and Fried plantain is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Fluffy Omelette and Fried plantain is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook fluffy omelette and fried plantain using 4 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Fluffy Omelette and Fried plantain:
  1. Prepare 3 eggs
  2. Make ready 2 teaspoons sugar
  3. Make ready 1/4 teaspoon salt
  4. Take Vegetable oil/butter

Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with almost every meal Plantains are a member of the banana family. Unlike a banana, plantains are starchy and need to be cooked before eating. Perfect Baked Plantains - An "oven fried" plantains recipe creating ultra moist and tender plantain strips, to serve as a side dish or for dipping in sauce!

Instructions to make Fluffy Omelette and Fried plantain:
  1. Peel, fry ur eggs and set aside
  2. Separate ur egg white from yolk and place into separate bowls.
  3. Add the salt to the yolk, mix until runny and set aside. Using a fork/hand mixer/ whisk, Incorporate air into the egg white by beating it. Ensure the bowl used is a very dry one
  4. While beating, add ur sugar bit by bit. Do not add at the beginning. The sugar helps to stabilize the foam. I measured out a tablespoon of sugar but I used 2 teaspoons.Beat eggs until foamy and stiff. I whisk for 3- 5 mins.
  5. Heat up a well greased frying pan on low heat. Pour the yolk into it and tilt until it circulate evenly.
  6. When it is almost done, add the egg white on top and level using a spoon or spatula. Cover to cook for 2-3 mins.
  7. When its done, the bottom will be set and the edges of the yolk will be crisp. The egg white will be fairly wet and look uncooked but it won't be loose.
  8. Remove from pan by sliding into a plate. Cut into 2 and place on top each other. Serve alongside with ur fried plantain and u can also eat with ketchup 😋. So delicious.
  9. Enjoy 👌😋

How to Fry Plantains - Making Fried Plantain - Learn how to peel and fry both green and ripe plantains! #friedplantain #caribbeanfood #tostones. Plantains and yucca flour make these gnocchi extra fluffy and slightly sweet—a perfect complement to the rich, creamy short rib ragù. Use very ripe plantains, which should have black-and-yellow-streaked skin, for this simple fried dish, and toss with finely chopped red onion and salt before serving. Recipe with video instructions: The fluffiest omelette we ever did see! Carefully slide the egg mixture into the pan and give it a little.

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