Vegetarian snack Tandoori Soya Chaap
Vegetarian snack Tandoori Soya Chaap

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, vegetarian snack tandoori soya chaap. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tandoori Soya Chaap Sticks - Perfect Vegetarian Snack Option which is loved by all foodies. Ingredients to make Tandoori Soya Chaap - For Marination. Tandoori Soya Chaap Tikka - Chap Sticks Street Style Recipe - CookingShooking.

Vegetarian snack Tandoori Soya Chaap is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Vegetarian snack Tandoori Soya Chaap is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook vegetarian snack tandoori soya chaap using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Vegetarian snack Tandoori Soya Chaap:
  1. Prepare 1/2 cup Soya chunks
  2. Get 1/2 cup Soya beans
  3. Take 1/2 cup Maida
  4. Prepare 1/2 cup atta
  5. Make ready to taste (1tsp) Salt according
  6. Make ready 8-10 Ice -cream Sticks

Just to give you an idea how it is attaching some pics of. Oven Baked Tandoori flavored Soya Chunks Recipe. Soon our Soya Tikka balls became legendary and it became our signature vegetarian dish and everybody knew where i wish i had a tandoor. everyday i would be making just tandoori snacks and garlic naan 🙂 in goa, i. Punjabi Soya Chaap Recipe is an excellent vegetarian dish packed with proteins and real chicken like flavours.

Steps to make Vegetarian snack Tandoori Soya Chaap:
  1. Method- - 1.Take a bowl of water and Soaked soya beans Dal for 7-8hrs
  2. 2.Grind and make a fine Paste. - 3.Now take boiled water and Soaked Soya chunks for few minutes.
    1. After few minutes Soya chunks soft and cool down grind it make a paste.
  4. 5.Take a big Bowl add Soya beans paste and add Soya Chunk paste to it.
  5. 6.Mix Maida,Atta and Salt mix well and make and with help of some little water knead a dough.
  6. 7.Flatten the dough like Chapatti and cut into strips.
  7. 8.Roll the long piece on the sticks. - 9.Take a Kadai full of water and heat it.When water boil add all sticksand let it boil a little.
  8. 10.Now drain the water and let it cool down. - 11.Soak the chap in cold water for few minutes.
  9. 12.Then remove from water.
  10. Homemade and healthy Chap are ready to cook.

Learn how to make soya chaap masala. These soya sticks are used to prepare vegan meat-like curries or coated in tandoori masala and grilled to serve as a snack. Marinate the soya with ginger garlic & salt for about an hour. Add cardamom powder,cloves powder,cheese & cream in the marinade and mix well. Top off with cream and chaat masala.

So that’s going to wrap this up with this special food vegetarian snack tandoori soya chaap recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!