Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, triple schezwan fried rice. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
triple schezwan rice assembling also garnish with fried noodles and spring onions. finally, serve hot triple schezwan fried rice recipe with prepared gravy. Chicken Triple Schezwan Fried Rice - Restaurant Style Chicken Fried Rice - Indo-Chinese Recipe. Triple Schezwan Rice has now become one of the Mumbai roadside recipe, though the recipe is huge it is still easy to make and turns out to be very tasty.
Triple Schezwan Fried Rice is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Triple Schezwan Fried Rice is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have triple schezwan fried rice using 28 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Triple Schezwan Fried Rice:
- Get for Fried Rice :
- Make ready 2 cups Rice (cooked)
- Make ready 1 packet Bolied noodles
- Take 5-6 tbsp Oil
- Make ready 3 tbsp Ginger chopped
- Take 3 tbsp Garlic minced
- Make ready 1 carrot finely chopped
- Prepare 10-12 beans chopped
- Take 1 cup cabbage finely chopped
- Take 4 tbsp Soy sauce
- Take 4-5 tbsp Chilli sauce
- Make ready 2 tsp black pepper powder
- Take 4 tbsp Schezwan Chutney
- Take As per taste Salt
- Prepare As required Spring Onions for garnish
- Make ready for Manchurian :
- Make ready 2 cups Cabbage (shredded)
- Take 1 cup Carrot (shredded)
- Take 1 cup Beans
- Make ready 1 cup Capsicum
- Take 3 tbsp Ginger finely chopped
- Get 3 tbsp Garlic finely chopped
- Take 2 tbsp Green chillies
- Prepare 1/2 cup Refined flour
- Get 1 cup Corn Flour
- Prepare 2 tbsp Black pepper powder
- Prepare As per taste Salt
- Prepare As required Oil for frying
Schezwan fried rice can be served with recipes like veg manchurian or mushroom manchurian or paneer manchurian or any sauce based dish. Deep fry or shallow fry until evenly cooked and browned from all sides. Place the fried chicken on absorbent napkins to absorb excess oil. Simmer until gravy thickens or add water if thin consistency required.
Instructions to make Triple Schezwan Fried Rice:
- In a pan heat oil and add ginger and garlic and saute for 2 minutes.
- Add cabbage, carrot and beans to the pan and saute it for 5-6 minutes.
- Then add salt, pepper, chilli sauce, soy sauce and schezwan chutney to the mixture.
- Finally, add cooked rice and noodles and mix it and top it with spring onions.
- For Manchurian: In a bowl add cabbage, carrot, beans, capsicum and green chillies.
- Add salt, pepper, refined flour and cornflour to the mixture and mix it gently.
- Make small balls from the mixture.
- Fry it in hot oil on low flame for about 4-5 minutes or until they turn brown.
- Serve the rice with the Manchurian 🤩🤩
Serve the schezwan chicken hot with triple schezwan chicken, fried rice, noodles or soup. Add Ching's secret schezwan fried rice masala in a sprinkled way. It is a popular lip-smacking Indo Chinese dish prepared with a combination of noodles, rice, and vegetables and served with spicy schezwan sauce. The rice is stir fried with meat and vegetables. Restaurants usually use day old rice because the texture is more rough, which makes people feel that the rice has been fried.
So that’s going to wrap this up for this exceptional food triple schezwan fried rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
