Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bear buns. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Bear Buns is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Bear Buns is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook bear buns using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bear Buns:
- Prepare 1 kg Wheat flour =
- Take tablespoon oil/Ghee/butter/margarine =4
- Prepare 1 cup Warm milk =
- Make ready 1/2 teaspoon Salt =
- Get 2 table spoon Sugar
- Prepare 3 tea spoon yeast
- Prepare egg 1 for brushing
- Prepare tanghzong secret ingredient for all kind of pizza/buns/doghnuts dough
- Prepare (mixture of 4 tb spoon flour and 24tb spoon water.. cook until it become lilke a paste cool it before adding)
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Steps to make Bear Buns:
- Add everything and make smooth dough by rubbing it with palm of hands knead it very well cover it with plastic wrap or neat cloth and place at neat dark corner of kitchen for at least 1 hour for proofing preferably put in oven.
- Once flour proofed that is become tripple of the size punch it down and knead it again and place for second proofing.
- Now divide it into small portions Take ine portion divide it into in one big ball and one small ball take a big ball in ur hand flat it into ur hand and fill the chicken vegiess filling in it carefully now close it from every side and give tge shape of bear body….put in grease oven tray
- Same done with small ball add filling and make a face of bear from that part and put on body part of bear same proxedure make small ears and feets of bear… make eyes with blacl pepper.
- Bake it in preheated oven at 200 degree for 15 to 20 mins….
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