Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chinese platter. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Chinese Platter is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Chinese Platter is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chinese platter using 27 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chinese Platter:
- Prepare For Chinese Bhel:
- Prepare 2 pkt of Ching's Hakka noodles
- Take Oil for frying
- Get 1 cup shredded cabbage
- Get 1 medium carrot julienne
- Prepare 1 medium green capsicum julienne
- Make ready 1 onion julienne
- Take Hot & Sweet Tomato Chilli sauce
- Prepare For Schezwan Manchurian balls:
- Prepare 1 cup grated cabbage
- Prepare 1 medium carrot peel and grated
- Take 1/2 cup finely chopped green capsicum
- Get 1 medium onion finely chopped
- Make ready 1 cup maida
- Prepare 2 tbsp corn flour
- Take 1/2 tsp ginger paste
- Get 2 tsp schezwan chilli garlic sauce
- Take to taste Salt
- Get Oil for frying
- Get For Schezwan Fried Rice
- Prepare 1 cup rice
- Prepare 2 tbsp oil
- Make ready 1/2 cup finely chopped green capsicum
- Make ready 1 medium carrot peeled and chopped
- Take 1 medium onion finely chopped
- Take 2 tbsp schezwan fried rice masala
- Make ready to taste Salt
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Instructions to make Chinese Platter:
- For Chinese Bhel: Boil Hakka noodles as per instruction given on pkt. Strain and dry on kitchen towel. Deep fry in small batches hot oil on medium flame till crispy golden. Store in Airtight container. (You can use ready available fried noodles for Chinese Bhel). Chop all veggies as mentioned in ingredients column. Keep aside.
- To prepare Chinese Bhel:(At the time of serving) In mixing bowl add fistful of chopped veggies,on it pour 2 tbsp of hot and sweet tomato chilli sauce. Mix well. Add 2-3 fistful of fried noodles. Mix well and serve.
- To prepare Schezwan Manchurian balls: In mixing bowl add all mentioned grated veggies for it. Add ginger paste, schezwan chilli garlic sauce,salt. Add maida and corn flour. Mix well. (If needed add 1-2 tbsp water).
- Make small balls and deep fry in hot oil on medium flame till crispy golden.
- To prepare Schezwan Fried Rice: Boil rice beforehand. Chopped all veggies mentioned for it. In kadhai add heat oil. Add chopped veggies and salt. Saute till veggies are tender. Add boiled rice. Mix well. Add schezwan fried rice masala,mix well and serve hot.
- Serve/ Relish Delicious Chinese Platter.
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So that is going to wrap this up with this special food chinese platter recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
