Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mayo fruit salad. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
If you like sweet, add more condensed milk. So here we have mayo-less vegan potato salad. It's just classic-but-still-vegan potato salad that I promise this salad does NOT taste like coconut), canola oil (any neutral-tasting vegetable oil will.
Mayo Fruit Salad is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Mayo Fruit Salad is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have mayo fruit salad using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mayo Fruit Salad:
- Prepare 1/2 cup National mayonnaise📖 ——
- Take Apple 🍎———–2 small cubes cutting
- Prepare Pineapple🍍——— one cup small cubes
- Take Cabbage🍃———— one cup small slices
- Get 1/2 teaspoon Black paper📜————–
Serve it as a sandwich or in a lettuce wrap for a great heart healthy. There are times when a mayo-free potato salad is exactly what's needed. Like those backyard barbecues where mayonnaise and summer's heat simply don't mix. Mayo fruit salad in a plate with strawbery toping.
Instructions to make Mayo Fruit Salad:
- Take a bowl add apple, pineapple, cabbage and add black paper, mayonnaise and mix very well.
- Now refrigerator for one hour…..🔭 - Now ready to serves and enjoy!!
Photo captured in local fresh food restaurant. Brunch time with full table of fresh salads, beverages, snacks and. A versatile spread perfect for sandwiches, sauces, dressings, and more! This Potato Salad recipe is simple to make yet extraordinary in flavor! Made with a herb vinaigrette (NO MAYO!), this Seasonal Recipes & Unique Twists on Classic Dishes.
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