Omurice! Japanese Omlet Rice
Omurice! Japanese Omlet Rice

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, omurice! japanese omlet rice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Omurice! Japanese Omlet Rice is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Omurice! Japanese Omlet Rice is something that I have loved my entire life. They’re fine and they look wonderful.

Today's recipe is Omurice, or Japanese Omelette Rice. I received a lot of requests from readers for this recipe and I was a bit surprised how popular this dish is. At most Japanese restaurants we have in the Bay Area, Omurice is not even on the menu, but I think this dish is pretty well-known and popular.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook omurice! japanese omlet rice using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Omurice! Japanese Omlet Rice:
  1. Prepare 1 Tbsp butter
  2. Make ready 4 oz Chopped Chicken (115 g)
  3. Get 1/2 Chopped Onion
  4. Prepare 2/3 cup Mixed vegetables
  5. Make ready 445 g Cooked Rice (1 lb)
  6. Prepare 1/2 clove minced garlic
  7. Get 2 tsp salt
  8. Prepare to taste Pepper
  9. Prepare 5 Tbsp tomato catsup
  10. Prepare 1 Tbsp Parmesan cheese
  11. Take 4 eggs
  12. Prepare 8 Tbsp milk
  13. Take to taste Salt
  14. Take to taste Pepper
  15. Take 2 Tbsp butter

With sweet and savory chicken and tomato fried. Japanese kids' favourite dish, Omurice (Japanese Rice Omelette) is another Western-influenced Japanese dish. It is basically an omelette with ketchup-flavoured chicken fried rice inside it. The word 'omurice' or 'omuraisu' (オムライス) is a typical Japanese-made English dish.

Steps to make Omurice! Japanese Omlet Rice:
  1. Put butter in a large skillet, cook chicken and onion until cooked.
  2. Add and fry the mixed vegetables, rice and rest of the filling ingredients. Set aside.
  3. Beat eggs and add milk, salt and pepper.
  4. Melt butter in a large skillet. Cook 1/4 egg mixture like a crepe.
  5. Carefully spoon 1/4 of the rice filling over one half of the omelet. Flip the omelet over to cover the rice filling! Repeat with rest of the ingredients.
  6. Drizzle tomato catsup on the omurice if you like.

Japanese Omelette-Topped Ketchup Fried Rice With Chicken (Omurice). For those unfamiliar with omurice, it's a Japanese invention that combines an omelette with fried rice. You'll often hear it referred to as omuraisu (a contraction of the words omuretsu and raisu, the Japanese pronunciations. Omurice is an omelet wrapped around fried rice and topped with ketchup. It's a perfect example of Western influence on Japanese cuisine.

So that is going to wrap this up for this special food omurice! japanese omlet rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!