The Never Ending Salad
The Never Ending Salad

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, the never ending salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

The Never Ending Salad is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. The Never Ending Salad is something that I’ve loved my entire life.

This great dessert-salad is often called Pink Fluff or Cherry Fluff. I looked at all the cherry fluff-type recipes before deciding on this one. NEVER ENDING PASTA / SALAD BOWL Olive Garden's.

To get started with this recipe, we have to prepare a few ingredients. You can cook the never ending salad using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make The Never Ending Salad:
  1. Get 1 Roman lettuce
  2. Prepare 1 handful Spinach
  3. Make ready 4 stalks Parsley
  4. Make ready 1/2 Cucumber
  5. Take 2 stalks Celery
  6. Get 1/2 Carrot
  7. Prepare 1 Green onion
  8. Get 2 Green Thai chili pepper (optional)
  9. Make ready 2 tsp extra virgin olive oil
  10. Prepare 1/2 Lemon

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Steps to make The Never Ending Salad:
  1. Wash and chop your leafy greens. I typically rotate my greens weekly. Roman lettuce/leaf lettuce | spinach/kale | parsley/cilantro
  2. I use a salad spinner to dry the greens then add to a BIG bowl
  3. Wash, dry then chop cucumber, carrot, celery, chilis, then add to the BIG bowl
  4. Add 2tps extra virgin olive oil
  5. Peel and separate lemon like an orange and then squeeze desired portion over your salad. Don't forget to toss the squeezed lemon wedges right in there.(if your're not into lemon you can use vinegar if you prefer)
  6. Add salt and pepper to taste
  7. (Optional) Add some red chard stalks
  8. (Optional) add a hard boiled egg and a few peperoncini's
  9. (Optional) add some brisling sardines
  10. (Optional) Add a raw beet and radishes

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So that is going to wrap it up with this exceptional food the never ending salad recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!