Stir fry vegetable with tofu
Stir fry vegetable with tofu

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, stir fry vegetable with tofu. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Stir fry vegetable with tofu is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Stir fry vegetable with tofu is something which I’ve loved my entire life. They are fine and they look wonderful.

A tofu-veggie stir fry made tasty with a simple technique that gives the tofu perfect texture and flavor. Serve over rice or on its own for a healthy and delicious weeknight meal. Once it's golden brown and a bit tough and firm, remove from the oven set it out to dry a bit more while you prep your vegetables.

To get started with this particular recipe, we must first prepare a few ingredients. You can have stir fry vegetable with tofu using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stir fry vegetable with tofu:
  1. Make ready 1 medium chopped onion
  2. Get 1 cup of olive oil
  3. Make ready 1 bunch of vegetables of your choice(culiflower,broccoli,peppers,carrot etc)
  4. Make ready 1 tbsp of pepper&salt(any spice of your choice)
  5. Get 250 grams tofu

Stir fry vegetables with tofu is quick and easy to prepare at the same time a healthy recipe. Serve it while it's hot and best partnered with. This tofu stir-fry (that just happens to qualify as a vegan stir-fry, too) is super adaptable. Just about anything would taste good coated in homemade peanut sauce, so let your imagination run wild.

Instructions to make Stir fry vegetable with tofu:
  1. Dice the vegetables and tofu in shapes you like
  2. on a gas heat oil and fry the tofu for about 5minutes and drain
  3. in the same pan add chopped onion and fry for 3 minutes then in goes the vegetables
  4. fry for 8 minutes depending on which vegetables you using.then add salt&peppet
  5. lastly add the tofu and leave 1 for simmer

Stir-fry vegetables that are in season, vegetables that you love‚ and you can't go wrong. Stir together water, oyster sauce, cornstarch, sherry and soya sauce, set aside. In wok or large heavy skillet. With a slotted spoon, transfer to heated platter. Stir-fries are like salads: you can put almost whatever in it and it will be a quick, healthy, delish meal.

So that is going to wrap it up for this exceptional food stir fry vegetable with tofu recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!