Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, kanya's curry puff. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Kanya's Curry Puff is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Kanya's Curry Puff is something that I have loved my whole life.
A curry puff is a snack of Malayan origin. It is a small pie consisting of curry with chicken and potatoes in a deep-fried or baked pastry shell. Chinese Curry Puffs found at dim sum and Chinese bakeries.
To get started with this recipe, we must first prepare a few ingredients. You can cook kanya's curry puff using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Kanya's Curry Puff:
- Prepare 1 tbsp olive oil
- Make ready 2 eggs
- Take 1 cup all purpose flour
- Make ready filling
- Get 1 cup mix diced vegetables,onion,pumpkin,potato,carrots
- Take 1 tsp ground black pepper
- Get 2 clove garlic
- Make ready 2 coriander roots
- Get 1/2 tbsp palm sugar
- Prepare 1 tsp salt
- Make ready 150 ml coconut milk
- Get 1/2 tbsp curry powder
How to make Chicken Curry Puff the easy way. In the video I show you how to make the layer dough and the filling is up to you. The flaky skin was crispy and. Curry Puffs 咖哩角, or Epok-epok in Malay, is a Singaporean as well as popular ASEAN snack- it's basically a miniature pie filled with curry in a baked pastry shell usually in the.
Instructions to make Kanya's Curry Puff:
- Make puff ,mix flour,eggs,oil,knead by hand ,when it done cover with towel let it set for 15 mins ,after that devide into small pieces equally ,cover with towel
- Blend coriander roots,black pepper,garlic
- Dice vegetables
- In sauce pan on medium heat,brown coriander mixtures with olive oil,in this step you can add meat like chicken or pork,then add vegetables,add some coconut milk ,cook until vegetables are soft
- Seasoning,add all coconut milk ,let it simmer until thicken,stir frequently,heat off,let it cool
- To wrap,follow steps pics,spread one pastry by finger,add filling in the middle,fold flour up,then twist the edge carefully,repeat until finish ,cover each puff with towel to protect from dry
- Deep fried or bake ( brush egg wash before bake ) until golden,serve this with plum sauce,thai sweet chili sauce ,or any sauce you like :)
- I make it vegetarian,you can add chicken,pork,or fish if you like too
Call it curry puffs, Karipap or 咖哩角, it all means the most delicious snack in Malaysia. Try this Malaysian curry puffs recipe, with video demonstration. See more ideas about Curry puff recipe, Curry, Savory snacks. These curry puffs are fabulous hot or cold and perfect for taking to parties or picnics. Remove sheets of puff pastry out of the freezer.
So that is going to wrap this up with this exceptional food kanya's curry puff recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
