Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, kanya's curry puff. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
A curry puff is a snack of Malayan origin. It is a small pie consisting of curry with chicken and potatoes in a deep-fried or baked pastry shell. Chinese Curry Puffs found at dim sum and Chinese bakeries.
Kanya's Curry Puff is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Kanya's Curry Puff is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have kanya's curry puff using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Kanya's Curry Puff:
- Make ready 1 tbsp olive oil
- Get 2 eggs
- Take 1 cup all purpose flour
- Prepare filling
- Prepare 1 cup mix diced vegetables,onion,pumpkin,potato,carrots
- Get 1 tsp ground black pepper
- Get 2 clove garlic
- Take 2 coriander roots
- Take 1/2 tbsp palm sugar
- Get 1 tsp salt
- Get 150 ml coconut milk
- Take 1/2 tbsp curry powder
How to make Chicken Curry Puff the easy way. In the video I show you how to make the layer dough and the filling is up to you. The flaky skin was crispy and. Curry Puffs 咖哩角, or Epok-epok in Malay, is a Singaporean as well as popular ASEAN snack- it's basically a miniature pie filled with curry in a baked pastry shell usually in the.
Steps to make Kanya's Curry Puff:
- Make puff ,mix flour,eggs,oil,knead by hand ,when it done cover with towel let it set for 15 mins ,after that devide into small pieces equally ,cover with towel
- Blend coriander roots,black pepper,garlic
- Dice vegetables
- In sauce pan on medium heat,brown coriander mixtures with olive oil,in this step you can add meat like chicken or pork,then add vegetables,add some coconut milk ,cook until vegetables are soft
- Seasoning,add all coconut milk ,let it simmer until thicken,stir frequently,heat off,let it cool
- To wrap,follow steps pics,spread one pastry by finger,add filling in the middle,fold flour up,then twist the edge carefully,repeat until finish ,cover each puff with towel to protect from dry
- Deep fried or bake ( brush egg wash before bake ) until golden,serve this with plum sauce,thai sweet chili sauce ,or any sauce you like :)
- I make it vegetarian,you can add chicken,pork,or fish if you like too
Call it curry puffs, Karipap or 咖哩角, it all means the most delicious snack in Malaysia. Try this Malaysian curry puffs recipe, with video demonstration. See more ideas about Curry puff recipe, Curry, Savory snacks. These curry puffs are fabulous hot or cold and perfect for taking to parties or picnics. Remove sheets of puff pastry out of the freezer.
So that’s going to wrap this up with this special food kanya's curry puff recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!